P A Food Sdn Bhd

Production planning and job arrangement; prepare production schedule. Manage and supervise production activities Monitor workers work performance Ensure on

**ROLES & RESPONSIBILITIES****RESPONSIBILITIES**:- Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the

ROLES & RESPONSIBILITIES RESPONSIBILITIES: Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set

**Kitchen Management**:- Supervise and coordinate all activities in the kitchen, including food preparation, cooking, and cleaning.- Ensure compliance with

**About us**We are professional, agile and innovative.Our work environment includes:- Modern office setting- Growth opportunities- Casual work attire- Relaxed

Production planning and job arrangement; prepare production schedule.Manage and supervise production activitiesMonitor workers work performanceEnsure on time

Client info:Company Description - MNC Company. Client's are recognized as the global benchmark for quality and integrity. Client's 98,000 employees operate a

a) To ensure quality of raw materials, in process products and finished products meet with specification set by relevant authority. b) Prepare Daily Summary

**Responsibilities**:1. Kitchen:- Prepare and cook a variety of dishes in accordance with menu specifications.- Follow recipes, portion control guidelines, and

YOU NEED:- Proven experience as cook.- Knowledge of various cooking procedures and methods (grilling, baking, boiling, etc.)- Ability to follow all sanitation

**Responsibilities**:- To provide technical support in areas such as material sourcing and supplies, production planning & control and quality assurance.- To

Key Responsibilities Assist in product research, development and testing tasks assigned by R&D Manager. Performs other related duties as assigned and directed

Key Responsibilities To ensure effective implementation and continual improvement of FSSC22000, ISO22000, HACCP, GMP, Halal, VHM and Quality Management System.

Key ResponsibilitiesAssist in product research, development and testing tasks assigned by R&D Manager.Performs other related duties as assigned and directed

**RESPONSIBILITIES**:To do Production SchedulingTo create and maintain comprehensive production schedules based on customer orders, forecasts, and inventory

We are Japanese Yakiniku Restaurant in Damansara Heights & Bukit Bintang (PORK FREE). Looking for people with friendly charismatic and service oriented to join

**JOB DESCRIPTION**- Participates in the development and maintenance of HACCP, GMP and Quality Control programs- Responsible to update and monitor manual SOP

Writing a good story on food & enjoyment isn't easy. Vibes In Paradise is a new concept and franchise business of food and beverage & entertainment restaurant

Expreienced Thai Cook/ Food/ Cuisine**Duties**:- Prepare and cook a variety of dishes.- Follow recipes and ensure that all food is prepared in a timely manner-

**JOB DESCRIPTION**- Cleans and prepares all basic food items.- Arranges all food items properly in stores.- Supervises subordinates.- Responsible for proper