**Join Our Culinary Team as Sous Chef at Eden Catering Sdn Bhd!**Are you a skilled and passionate culinary professional looking for an exciting opportunity to
**Join Our Team as Executive Chef at Eden Catering Sdn Bhd!**Are you an experienced culinary leader with a passion for creating unforgettable dining
A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while
Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the restaurant.- Follows the instructions
Royal Selangor is looking for passionate and service-driven individuals to fill the role of a full-time kitchen crew. You will be reporting to the cafe manager
**Job Summary**:As an Assistant baker/ Kitchen Helper, you will be an essential part of our culinary team, supporting various aspects of food preparation,
**PURPOSE**To assist the Section Chef in all matters concerning the individual kitchen and keep the section chef informed all matters concerning in the
**Job description**The objective of the Commis Chef is to ensure that kitchen preparation work are conducted in a systematic manner, to serve the needs of the
_**Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales**_- _**Study each recipe and gather all necessary
Chef De CuisineA Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member
Job Descriptions:- Responsible for the planning and directing of food preparation in a kitchen.- Maintain and improve standard of product, introducing more
Job Descriptions:- Responsible for the planning and directing of food preparation in a kitchen.- Maintain and improve standard of product, introducing more
**Responsibilities**:- Ensuring that all food meets the highest quality standards and is served on time.- Planning the menu and designing the plating
Responsible for full spectrum of accounting functions, accounts receivable, accounts payable and other related functions.- Manage daily accounting operations
**Job Number** 24077084**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur,
As a member of our kitchen crew, you will play a vital role in ensuring the smooth operation of our culinary team. From food preparation to plating and
**Job Number** 24077111**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur,
*Non-Halal Restaurant***JOB SCOPE**:Prepares and cooks food according to standard procedures, recipe cards, photographs and given instructions. Assists the
**Job Summary: - Operations**The junior chef is responsible to prepare a wide range of breads / pastries. He/She is responsible for receiving, storing,
**Job Purpose**This position is responsible for the planning and coordination of the requirements of each banquet function to maximize profitability and guest