Product Chef Kuala Lumpur

SummaryYou will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a

**To handle daily outlet operation, and to work together as a team to achieve company goals by providing exceptional customer service experience and product

**Job Number** 23198104**Job Category** Food and Beverage & Culinary**Location** Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur,

JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable.Assists in the daily supervision restaurant operations and assists

What we need from you;1. Pastry Production: Assisting the Senior pastry chef for creating and producing a variety of high-quality pastries and baked goods for

**Job Summary: - Operations**The junior chef is responsible to prepare a wide range of breads / pastries. He/She is responsible for receiving, storing,

**Responsibilities**:- Responsible for ensuring consistent quality of customer service is provided to the guests in accordance with the standards.- Interviews,

**Monthly Salary: USD 2500 - 3000****Requirements**:- Minimum 2 years experience as Chef De Partie in 4/5* hotel/resort or upscale restaurants.- Possess

Job DescriptionJob ResponsibilitiesAssign, in detail, specific duties to all employees for efficient operation of the kitchen. Visually inspect, select and use

Job DescriptionJob ResponsibilitiesAssign, in detail, specific duties to all employees for efficient operation of the kitchen. Visually inspect, select and use

**Job Summary: - Operations**The junior chef is responsible to prepare a wide range of breads / pastries / sandwiches.**Job Responsibilities: - Operations**-

Ability to lead and inspire team- Ability to do paperwork- Ability to develop new product- Should be creative- Should be to solve any problems in bakery**Job

Overview duties- Behaves and acts (as a manager) in an exemplary fashion, embodying the brand mindset.- Conveys the hotel's image and atmosphere by providing a

Job Requirements- Proven experience as Baker- Must possess a minimum of 2-3 years' experience in a service related field- Exceptional proven ability of kitchen

**Responsibilities**:- Conducts daily departmental meeting to ensure proper communication and task to be accomplished.- Responsible for the direct supervision

Shangri-La, Kuala LumpurBe part of our Shangri-La familyShangri-La Hotels and Resorts began in 1971 with our first deluxe hotel in Singapore. Today, the group

Traders cater to savvy, passionate travelers who appreciate smart functionality and getting things done. Guests enjoy a blend of thoughtful simplicity with the

**Job Number** 23211696**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala

**Job Number** 24070315**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur,

This position requires an individual who is highly motivated and committed to providing exceptional technical solutions, and collaboration. This role requires