Purchasing Human Resource Selangor

JOB SUMMARY Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing

To oversee and handle financial related matters To drive the improvement of gross margin baseline, including setting cost saving targets To conduct financial

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff

Admin & Accounts Executive Your full-time role will include providing a full range of office management duties including: Admin - To answer incoming calls. -

Full Job Description - Study in Business Admistration / Tourism Management / Human Resource - Must be able to communicate well in English - Pro-active,

ï - ¬ To attend daily Management, Food and Beverage and Kitchen meetings such as scheduled. ï - ¬ To work closely with the Human Resource Manager and Food

Reporting to Facility Manager. - Assisting manager in managing foreign worker. - Assist manager in stock control. - Ensuring maintenance always been done

**Responsibilities**: - Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading

**Responsibilities**: - Maintains human resources records in a confidential manner by recording new hires, transfers, changes in job classifications, training

**Job Scope**: - Handling account payable effectively - Process supplier invoice from purchasing department into account system (Autocount) - Make supplier

**Job Descriptions**: General - Implement all policies, activities, procedures, and instructions as relevant and required by the QESH Management System. -

**Job Number** 23207593 **Job Category** Food and Beverage & Culinary **Location** Moxy Putrajaya, Lebuh IRC IOI Resort City, 62502 Putrajaya, Selangor,

**Job Number** 23206120 **Job Category** Food and Beverage & Culinary **Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor,

**About Us**: A company that aims to promote excellence in organizational performance and human capital development, Maslow was established in 1998 by a group

**Job Number** 23155569 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Puchong, 1201 Tower 3 Puchong Financial Corporate

**Responsibilities**: - Maintains human resources records in a confidential manner by recording new hires, transfers, changes in job classifications, training

**Admin Executive** Report to : Finance, Human Resources & Purchasing Manager Responsibility: a. To assist the Finance, Human Resource & Purchasing Manager

Job description ASSISTANT KITCHEN MANAGER -Prepare food and beverage menu in accordance with defined standards and recipes. -Recruit, train and manage kitchen

**Job Description Summary**: Perform the daily operations of plants to ensure reliability and consistency on the production line. Includes Service Shops.

JOB SUMMARY Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing