Plan, organize, establish procedures, standards and guidelines for service centre and parts operations.- Develop and execute marketing plans and programs, both
Ensure production process is closely monitored and running smoothly according to target sets.- Galvanize the team to collaborate with corporate sales and
**Job brief**We are looking for Sous Chef who will be responsible for overseeing all kitchen operations. This includes, but is not limited to, food purchasing,
**Job Descriptions**:- Operate machine and assist supervisor to control overall of the production activities- Check the production data- Ensure quality output-
**JOB DESCRIPTION**1. To oversee, manage, and ensure the smooth and efficient operation of the Food andBeverage Department is in line with established
Job Description:- Strategically plan and manage logistics, warehouse, transportation and customer service- Keep track of quality, quantity, stock levels,
Manage all operation aspects of restaurant such as manpower planning, service standard, profit etc.- Be hands on and participate during daily operations
**Responsibilities includes but not limited to the following**:- Responsible for ensuring contractors' strict adherence to contracted safety, schedule
CONSTRUCTION MANAGER - ELECTRICAL**Responsibilities includes but not limited to the following**:- Responsible for ensuring contractors' strict adherence to
Lead the planning, development, coordination, support, and execution of high impact (immediate and long term) improvement plans aligned to Corporate objectives
**Job Descriptions**:- Operate machine and assist supervisor to control overall of the production activities- Check the production data- Ensure quality output-
Manage all operation aspects of restaurant such as manpower planning, service standard, profit etc.- Be hands on and participate during daily operations
Assist the Manager for all operation aspects of restaurant such as manpower planning, service standard, profit etc.- Be hands on and participate during daily
We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and
We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and
Oversee and coordinate the operational activities in the assigned territories, ensuring development and implementation of efficient operation and
DAIMAN LANDMARK HOTEL- Johor Bahru- Posted on 26-Jul-23Sous Chef- Chinese CuisineDAIMAN LANDMARK HOTELJob Description**Description**The Chinese Banquet Chef is
DAIMAN LANDMARK HOTEL- Johor Bahru- Posted on 26-Jul-23Pastry ChefDAIMAN LANDMARK HOTELJob Description**Description**The Pastry Chef is responsible for
***The Guest Services Manager is responsible for all duties of the front office operation, including management of the front desk, training and employee
Lead the planning, development, coordination, support, and execution of high impact (immediate and long term) improvement plans aligned to Corporate objectives