SummaryYou will be responsible to provide an excellent and consistent level of service to your customers. You will need to assist the Manager in delivering
URGENT hiring:x1 Bartenderx1 Service CrewONLY locals, preferably able to speak Chinese.Pork free, but serves alcohol.Location: Bukit BintangAdditional
Job Description: As an Asst Restaurant Manager & Captain at Para Thai, you will be responsible for overseeing the daily operations of the F&B outlet. Your role
**Immediate Hiring for Waiter / Waitress F & B Restaurant**We are looking for individuals who have a good knowledge of food & beverage, a team player and
SummaryYou will be responsible to provide an excellent and consistent level of service to your customers. You will need to assist the Manager in delivering
**COMPANY'S NAME : Divietz Vietnamese Restaurant****LOCATION**:14G, Jalan Puteri 1/4, Bandar Puteri, 47100 Puchong, Selangor**POSITION**:Pelayan
**DUTIES & RESPONSIBILITIES**:- Manage daily bar operation using checklist for opening and closing of bar.- Monitor stock inventory for alcohol, bar supplies,
Mixing, garnishing and serving non-alcoholic drinks according to company specifications- Helping guests choose menu items or guiding them through drink
URGENT Hiring- Outlet Manager x1- Bar Manager x1- Bartender x1Location: Bukit BintangPork free restaurantStrictly for Malaysians only**Salary**: RM2,500.00 -
1. This position is responsible for taking food and beverage orders and delivering the filled orders to quickly and efficiently. 2. Other duties include
Monthly Salary: Started USD 2600Requirements:Minimum 1 year and above of Professional experience in a similar position at 4/5 stars hotel/resort OR fine dine
**Responsibilities**- To welcome customers, take order and serve food and beverage to customers according to restaurant standards- To handle customers
Job ResponsibilityMix and serve a variety of beverages, including cocktails, mocktails, beers, and wines, while maintaining high standards of quality and
Organization- Grand Hyatt Kuala LumpurSummaryYou will be responsible to provide an excellent and consistent level of service to your customers. You will need
Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal
**Waiter/Waitress, or Restaurant Server****Job Summary**:Responsible for ensuring patrons have a positive experience at food establishments by exhibiting
1. This position is responsible for taking food and beverage orders and delivering the filled orders to quickly and efficiently. 2. Other duties include
The **Wine Steward** is responsible for selling beverage(s) during meal hours in Main Dining Rooms or designated venue and provides overall beverage service.
**Send your CV to**:Phone : +03-9082 3755 (HR)Whatsapp : +60 112 307 1314**F&B Internship Training**Allowance: RM700/monthLocation : Kuala Lumpur International
CompanyAgensi Pekerjaan HR's Mgmt Sdn Bhd- locationCanada- Get Direction- Deadline31 Mar 2024, 3:00 AMJob ScopeHospitality related positions in Canada,