Restaurant Branch Manager

Requirements Candidate must possess at least a Diploma/Professional Degree in Business Studies/Administration/Management, Commerce or its equivalent.At least

Main Requirements: Candidate should have at least 2 to 3 years of working experience in finance & accounting roleCandidate must possess at least a Bachelor's

Job Purpose: The role will be responsible to ensure the delivery of exceptional operational and commercial standards throughout stores in the area assigned. To

Job Responsibility: Responsible for overseeing the operations of an assigned number of branches.Provide leadership and effective management of all direct

PENGURUSAN OPERASI * KAWALAN ALIRAN OPERASI * KAWALAN KUALITI PRODUK * PEMERHATIAN DAN PENYUSUNAN STATION MENYELESAIKAN MASALAH PELANGGAN LAST - LISTEN -

Job Description: Provide excellent customer service (including greeting customer, guiding customer to table, taking orders and serving foods to the

Job Purpose: The role will be responsible to ensure the delivery of exceptional operational and commercial standards throughout stores in the area assigned. To

Job Purpose: The role will be responsible to ensure the delivery of exceptional operational and commercial standards throughout stores in the area assigned.To

PENGURUSAN OPERASI * KAWALAN ALIRAN OPERASI * KAWALAN KUALITI PRODUK * PEMERHATIAN DAN PENYUSUNAN STATION MENYELESAIKAN MASALAH PELANGGAN LAST - LISTEN -

Job Description: Provide excellent customer service (including greeting customer, guiding customer to table, taking orders and serving foods to the

Job Description: Provide excellent customer service (including greeting customer, guiding customer to table, taking orders and serving foods to the

PENGURUSAN OPERASI * KAWALAN ALIRAN OPERASI * KAWALAN KUALITI PRODUK * PEMERHATIAN DAN PENYUSUNAN STATION MENYELESAIKAN MASALAH PELANGGAN LAST - LISTEN -

PENGURUSAN OPERASI * KAWALAN ALIRAN OPERASI * KAWALAN KUALITI PRODUK * PEMERHATIAN DAN PENYUSUNAN STATION MENYELESAIKAN MASALAH PELANGGAN LAST - LISTEN -

PENGURUSAN OPERASI * KAWALAN ALIRAN OPERASI * KAWALAN KUALITI PRODUK * PEMERHATIAN DAN PENYUSUNAN STATION MENYELESAIKAN MASALAH PELANGGAN LAST - LISTEN -

PENGURUSAN OPERASI * KAWALAN ALIRAN OPERASI * KAWALAN KUALITI PRODUK * PEMERHATIAN DAN PENYUSUNAN STATION MENYELESAIKAN MASALAH PELANGGAN LAST - LISTEN -

PENGURUSAN OPERASI * KAWALAN ALIRAN OPERASI * KAWALAN KUALITI PRODUK * PEMERHATIAN DAN PENYUSUNAN STATION MENYELESAIKAN MASALAH PELANGGAN LAST - LISTEN -

PENGURUSAN OPERASI * KAWALAN ALIRAN OPERASI * KAWALAN KUALITI PRODUK * PEMERHATIAN DAN PENYUSUNAN STATION MENYELESAIKAN MASALAH PELANGGAN LAST - LISTEN -

**Responsibility**:- Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness

**Job description**:- Handle the branch operational matters, attendance and performance- Manage the branch recruitment of operation team/guards- Handle the

Requirements:- Have at least a Diploma in any field- Fluent in English and Bahasa Malaysia- Be professional & customer service oriented- Able work on shifts,