**Job Number** 23115583**Job Category** Finance & Accounting**Location** Penang Marriott Hotel, One Marriott Drive, Penang, Malaysia, Malaysia**Schedule**
REQUIREMENT: '¢ At least 15 Years of working experience in Japanese Cuisine and F&B field is required for this position. '¢ Creativity and passionate on food
**CHAIN RESTAURANTS ACROSS MALAYSIA (KL, SELANGOR, PENANG, MELAKA)****Basic Salary Range : STARTING from RM2700> (**_**negotiable depending on your work
**SERVICE CREW**DUTIES AND RESPONSIBILITIES:- To greet customers with utmost courtesy and escort customers to their tables;- To ensure that the tables and
Any related task given by superiorLeads kitchen team in chef's absences- Work with the executive chef to produce diversified menus in accordance with the
Able to cook & manage all kitchen's section/stations. Checking & ensuring all sections are prepared & ready before opening or starting operation. Purpose,
**Responsibilities**:- **Station Preparation**: Organize and prepare the designated kitchen station by ensuring all necessary ingredients, tools, and equipment
**CHAIN RESTAURANT & BARS ACROSS MALAYSIA (KL, SELANGOR, PENANG, MELAKA)**- ***_- **To be placed at : Kuala Lumpur**_- **Job Requirements**:_- Strong knife
Ensure that all dishes are cooked well and presented in an aesthetically pleasing way Oversee food preparation, checking that all kitchen staff are performing
Welcome to Gems restaurant Penang Autocity. We at gems try to make each dish a distinctive, refined preparation, from clay oven varieties and north Indian food
Process food orders from customers. Handles all food preparation and overall maintenance of the kitchen.Located in the heart of Penang Mainland, De Pauh Garden
**MEALS + ACCOMMODATION + UNIFORM PROVIDED!****Looking for experience in Japanese cuisine & Asian cuisine.**Full Time Vacancy**:- DEMI CHEF- CHEF DE PARTIE-
Join our F&B Group and begin your journey towards successful culinary careers. Our Group of Restaurants have renown outlets in Bandar Utama, Damansara Jaya, &
TAO AUTHENTIC ASIAN CUISINE The Upscale restaurant that offers ALL-U-CAN-EAT buffet with full table service, focusing on quality rather than on price. The
Additional Information Position is available for Malaysian NRIC holders and permanent residents only. Job Number ******** Job Category Food and Beverage &
Able to perform all cleaning, washing, and preparation duties required in kitchen. They assist cooks and kitchen supervisors with all tasks necessary to ensure
Responsible on welcoming and seating customers, taking order and serve the food and beverage to customer, multi tasking and provide excellent customer
**Company description**Green Island Western Food was established in 2013. It is a well known casual dining restaurant locating in Penang Bayan Lepas and Icon
Process food orders from customers. Handles all food preparation and overall maintenance of the kitchen.Located in the heart of Penang Mainland, De Pauh Garden
**CHAIN RESTAURANTS ACROSS MALAYSIA (KL, SELANGOR, PENANG, MELAKA)****Basic Salary Range : STARTING from RM2800> (**_**negotiable depending on your work