A Cook plans, prepares, and cooks food items to ensure the highest quality service and experience for customers. They help keep the kitchen organized and
Provide the highest and most efficient level of hospitality service to the restaurant guests.- Works in the designated station as set by Sous Chef.- Able to
**JOB PURPOSE**To be directly involved in assisting and sharing the responsibility with the superiors in the general kitchen operations of the Company's Coffee
Industry/ Organization Type: Food & Beverage- Position Title**:Store Manager cum Cook**:- Working Location: Joo Chiat- Working Hours: 6 days (7 am - 7 pm/8 am
Outlet location Ampang, Bukit Tunku, TTDI, Desa Parkcity, Damansara Heights and more outlet opening soon!!We are looking for a professional, energetic,
We are looking for a professional, energetic, talented & eager to learn Chefs to join a fun & fast paced restaurant.We provide fun working environment & plenty
Company DescriptionNovotel Kuala Lumpur City CentreHotel that makes every moment matterSituated in the Golden Triangle of Kuala Lumpur, the hotel offers a
**Monthly Salary: USD 1800****Responsibilities**- Prepare, cook, and present a wide variety of Chinese dishes, with a focus on the designated station (Wok or
Job ResponsibilityPreparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.Properly washing and drying all
Job ResponsibilityPreparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.Properly washing and drying all
Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.- Assisting kitchen staff to unload food supplies
**Company Description**Novotel Kuala Lumpur City CentreHotel that makes every moment matterSituated in the Golden Triangle of Kuala Lumpur, the hotel offers a
Monthly Salary: USD 2,300 - 2,600Job Responsibilities:- Each culinary shipboard employee reports to their workstation assignment on time and properly groomed
Monthly Salary: USD 3,200 - 3,800Job Responsibilities:1. Each culinary shipboard employee reports to their workstation assignment on time and properly groomed
Monthly Salary : USD 2,300 - 2,600**Job Requirements**- Proof of cook apprenticeship completion or equivalency.- 4 to 6 years experience cooking and preparing
Kitchen assistants assist in the preparation of food and cleaning of the kitchen area.Malaysian Born, Mr V.S Chandran grew up in Batang Kali Malaysia. He and
**ROLES & RESPONSIBILITIES****RESPONSIBILITIES**:- Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the
Commis I (Chinese Restaurant)With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
**Responsibilities**:1. Responsible for the correct accounting of cash sales and floats for the shift.2. Ensure correct condiments and product served.3. Act as