**Requirements**: - Able to communicate and read simple English/Malay or Mandarin is an added advantage - Must be able to work 6 days a week including on
**Job ID** **21493** **Position Title** - F & B Manager **Industry** - Other - ·To handle & Manage restaurant's all operation matter (both Floor & Kitchen ) -
Job Description ·To handle & Manage restaurant's all operation matter (both Floor & Kitchen ) ·Staff management (Training, Monitoring) ·Order food supply
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
1. They are responsible for keeping the floor area neat. They need to mop and sweep the floor. 2. They keep everything in kitchen areas clean and sanitized.
Operation preparation. - Serve food & beverages - Maintain cleanliness of the restaurant. - Monitor food distribution to ensure drinks and meals are correctly
The Floor Staff's responsibilities include greeting and welcoming patrons, ensuring that server stations are well-organized, removing restaurant trash, and
**Job description** 2. Carry out operation daily task to perform most efficient operation flow and arrangement in order to achieve tip top customer service and
**Job description** 2. Carry out operation daily task to perform most efficient operation flow and arrangement in order to achieve tip top customer service and
**Floor Staff Job Description** - We are seeking for floor staff to support our restaurant patrons by offering top-notch customer service. Clients will be
Job summary Supervise daily restaurant operations, assist with menu planning and maintenance of hygiene standards. Improve guest and employee satisfaction and
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
We are looking for a Steward to join our kitchen staff and maintain cleanliness around our restaurant. Steward responsibilities include collecting used dishes,
We are looking for a Steward to join our kitchen staff and maintain cleanliness around our restaurant. Steward responsibilities include collecting used dishes,
Beverages shop managers assume responsibility for activities and staff in specialised shops. A family/neighbourhood restaurant with locations in Ampang and
**?Job Summary?**: - Position title and job scopes will be based on skill and experience. - General Manager responsible for overall business operations and
JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu
JOB SUMMARY Responsible for lobby lounge daily shift operations and supervision of staff. Position assists with promoting the lounge, menu planning, maintains
JOB SUMMARY Responsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge, menu planning, maintains
JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu