**Benefits**: - Medical benefits provided. - Birthday staff voucher. - Company monthly event. - Transport Allowance & Mobile Allowance provided for work
**Requirements**: Requirement - Diploma / Min 1 Years Managerial experience - Retail and Hospitality Industry (F&B experience will be an advantage) - Have
**Responsibilities**: - RESPONSIBILITIES: - Prepare food and drinks- To prepare the food and drinks according to SOP. - To do plating before delivering the
Kitchen assistants assist in the preparation of food and cleaning of the kitchen area. EatUP Dining brings a new Malaysian foods and dining experience to Meru
Barista's prepare specialised types of coffee using professional equipment in a hospitality/coffee shop/bar unit.ÂÂ EatUP Dining brings a new Malaysian foods
1. You are responsible to manage the overall Restaurant Operations efficiently 2. Ensure that all Food and beverage quality within our expectation 3. Focus on
**Restaurant Managements Team** **Always hiring** **Hiring start from 29/9/22** **Hiring for Ipoh (Ipoh Klebang, Ipoh Parade, Kinta city)** - We are hiring for
**Responsibilities**: - Perform the task of order taking and maximize sales opportunities through knowledge of product and suggestions. - Ensure that orders
1. Handling customers orders and needs 2. Ensure cleanliness of restaurant 3. Simple Food & Beverage preparation 4. Attend training for career advancement 5.
OUR VISION To be Asia Pacific's leading white coffee brand, providing high quality products to customers globally. OUR MISSION **Our People**: We believe that
OUR VISION To be Asia Pacific's leading white coffee brand, providing high quality products to customers globally. OUR MISSION **Our People**: We believe that
Job Responsibilities - Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering
**Requirements** - Proven experience working in the hospitality industry will be advantageous (welcome fresh graduates with Culinary or Hotel Management
Quick service restaurant crew members prepare, cook and serve food and beverages in a quick service operation. CawanMu began with a humble desire, to offer our
Quick service restaurant crew members prepare, cook and serve food and beverages in a quick service operation. PastryMu was founded in the year 2019 with the
CawanMu Restaurant & Cafe is now HIRING..!! We are looking for the Service Crew **Responsibilities**: - Maintain up-to-date working knowledge of the menu
We are looking for a driven and dynamic sales executive to drive revenue for our company The objective is to achieve business growth by expanding the customer
**Responsibilities** 1.Provide the perfect service experience. 2.Ensure the guest feels important and welcome in the restaurant 3.Ensure hot food is hot and
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
'¢ Responsible to prepare all food according to recipes, guidelines and standards set by the Head Chef '¢ Taking inventory of restaurant supplies and