With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
**Demonstrating responsible alcohol service.**Kitchen Crew - Café Crew - Bar Crew- all positions inside the restaurant are available.**Qualifications**-
_**Demonstrating responsible alcohol service.**_- _**Minimum 5 years' experience in a large-scale restaurant operation, including 3 years of leadership role in
Interact and engage with restaurant guests and maintains high-quality service standards Motivate team members and maintain a high level of team spirit (or team
**Additional Information** Chinese Banquet Sous Chef**Job Number** 24027959**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Chef de Partie (All Day Dining)With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
**Requirements**- Malaysian Citizen and above 18 years old- Education : SPM with min 6 months running shift experiences (Restaurant or Retail) Diploma or
Owns and operates a chain of restaurants. The Company specializes in serving fried chicken.SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent
Requirements:- Have at least a Diploma in any field- Fluent in English and Bahasa Malaysia- Be professional & customer service oriented- Able work on shifts,
**CHAIN RESTAURANT & BAR ACROSS MALAYSIA - (KL, SELANGOR, PENANG, MELAKA)****BASIC SALARY STARTING from RM4000> (negotiable depending on your working
JOIN OUR GROWING TEAM!Career progressionEPF, EIS & SocsoTraining providedOvertime allowanceMedical benefitsJob Scope:- Outlet staff management and scheduling-
SERVING CUSTOMER TAKE ORDER CLEARING AND ETCOUR COMPANY PROMISE TO PROVIDE A BEST AND HEALTY FOOD FOR CUSTOMERSPM / O Level / SKM Level 1 / SKM Level 2 / SKM
As a Hotel Butcher, you will play a pivotal role in ensuring the quality and presentation of meat products in our hotel's dining establishments.**Key
Assistant Outlet ManagerWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to
**Responsibilities**:**Kelayakan****Requirement**- Diploma / Min 1 Years Managerial experience- Retail and Hospitality Industry (F&B experience will be an
**Additional incentive RM350-RM700 per month**- **MUST BE WILLING TO RELOCATE TO DIFFERENT STATES.**:- **ACCOMODATION IS PROVIDED.****Interested to be a
Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards- Preserve excellent levels of internal and external customer
We are seeking a dynamic individual to join our team as an Assistant Manager. As a key leader in our establishment, you will oversee all aspects of restaurant