Restaurant Manager

Assistant Restaurant Manager(Job Number:HOT09NDD)Work Locations:DoubleTree Johor BahruLot 13177, No 12 Jalan Ngee HengJohor Bahru80000An Assistant Restaurant

Requirements and skills- Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manageror similar role- Proven customer

Assisting Restaurant Manager in managing the daily operations of the restaurant in an efficient and responsible manner. Take responsibility for the business

Location **:Brinchang, Cameron Highlands****Key Responsibilities**:- Provide strong leadership, guidance, and support to the restaurant team.- Ensure seamless

**Responsibility**:- Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness

**Responsibility**:- Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness

**Responsibility**:- Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness

**IMMEDIATE HIRING****(BAR AND BISTRO )**** SERVICE CREW ( RM2300-RM3000)****RESTAURANT MANAGER ( RM4000-RM6000)** LOCATION - BUKIT BINTANG KUALA LUMPURWORKING

Job description- Oversees operation of the restaurant- Provide excellent food quality and service to maximise outlet's profitability- Coordinate, supervise and

**A Restaurant Assistant Manager is a professional**- Who is in charge of making sure that everything runs smoothly at your local restaurant.- Responsible for

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and

Responsible for the business performance of their restaurant, as well as maintaining high standards of food, service, and health and safety.- Take

Restaurant Service Manager are responsible for managing and organizing daily restaurant & bar operations with a goal of controlling costs and providing a

1) Oversee the daily operations of outlet for efficient operations2) Plan and assign daily workload to branch employees.3) Develop and implement established

1) Oversee the daily operations of outlet for efficient operations2) Plan and assign daily workload to branch employees.3) Develop and implement established

**Job Number** 23209581**Job Category** Food and Beverage & Culinary**Location** Moxy Putrajaya, Lebuh IRC IOI Resort City, 62502 Putrajaya, Selangor,

**Position**: RESTAURANT SUPERVISOR (Full time #537148)**Property / Office**: Mandarin Oriental, Kuala Lumpur**Location**: Kuala Lumpur, Malaysia**RESTAURANT

**Job Summary**:The role will be responsible to supervising staff in all aspects of restaurant operations and service; ensure that orders are accurately

Ensure the Restaurant service is at a quality at all times whilst preserving a level of guest privacyComplete all cleaning and preparation to ensure a smooth

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an