Restaurant Operations Manager Johor

**Job Number** 23199418**Job Category** Rooms & Guest Services Operations**Location** The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar, Johor,

Responsible for daily operation, ensures the quality, standards, and meet the expectations of the customers.- Plan, forecast and execute food and beverage

**Responsibilities**:- Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards- Effectively managing and controlling

RESPONSIBILITY : 1) Creating or generating sales volume growth 2) Supervising a profitable restaurant. 3) Planning and executing all sales promotions

Providing professional, non obstructive and warm service to guests. Responsible for the day-to-day operations of the Restaurant, working hand-in-hand with the

JOB SUMMARY Accountable for overall success of the daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff

JOB SUMMARY Functions as the primary strategic business leader of the property with responsibility for all aspects of the operation, including guest and

**Responsibilities**:**Staff Management**:- Recruit, train, and supervise restaurant staff.- Set schedules.- Conduct performance evaluations and provide

Coordinate daily front floor and kitchen operations- Lead and motivate staff to provide excellent customer service- Respond efficiently and accurately to

**General Manager for Exclusive F&B Facilities****Position**:General Manager**Location**: Kuala Lumpur**Facilities**: Fine Dining Restaurant & Acclaimed

**Job Number** 23145614**Job Category** Property Leadership**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas Jaya, Johor

**Job Number** 24033333**Job Category** Rooms & Guest Services Operations**Location** The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar, Johor,

**Job Number** 24029642**Job Category** Sales & Marketing**Location** Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor, Malaysia VIEW ON

**Position Summary**:Responsible for the daily management of the restaurant i.e shift to meet and maintain operations standards.**Competency**:Operationally

**Position Summary**:Responsible for the daily management of the restaurant i.e shift to meet and maintain operations standards.**Competency**:Operationally

**Position Summary**:Responsible for the daily shift management of the restaurant to meet and maintain A&W operations standards.**Competency**:Operationally

**Job Number** 23196080**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas

**BOOST JUICE BARS**- **Industry: Food & Beverage**_- **Position: Assistant Store Manager**_Boost Juice, originally from Australia, is Malaysia's largest juice

**Position Summary**:Responsible for the daily management of the restaurant i.e shift to meet and maintain operations standards.**Competency**:Operationally

**Overview**:As an Area Manager at **SUBWAY**, you will play a crucial role in overseeing multiple restaurant locations within the assigned geographic area.You