Restaurant Supervisor

**Key responsibilities and accountabilities**:1. To assist Restaurant Manager to integrate and coordinate the work process of the entire operation team.2. To

Greeting customers as they arrive and showing them to their table.- Giving out menus and taking orders for food and drink.- Introducing customers to our brand

Greeting customers as they arrive and showing them to their table.- Giving out menus and taking orders for food and drink.- Introducing customers to our brand

**Responsibilities**:_Managing all aspects of operating a Boost Juice outlet and responsible for building, leading & managing a team in a fun environment

1) Set goals for performance and deadlines in ways that comply with company's plans and vision and communicate them to subordinates.2) Schedule all activities

**Responsibilities**:- Responsible for ensuring consistent quality of customer service is provided to the guests in accordance with the standards.- Interviews,

1. Check the reservationbookfor reservations for the next meal period.2. Notify the supervisor of any parties of more than six.3. Distribute reservations among

**Job Number** 24030489**Job Category** Food and Beverage & Culinary**Location** Le Méridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia VIEW ON

**Responsibilities**:- Deliver quality customer service to all guests.- Take reservations and enquire purpose of visit.- Greet each guest promptly and

**Responsibilities**:- Complete the outlet's daily Supervisor's Checklist.- Must know the requisition point and prepares the requisition form for food supplies

**Additional Information** Malaysian Only**Job Number** 23210251**Job Category** Rooms & Guest Services Operations**Location** Aloft Kuala Lumpur Sentral, No.

**Responsibilities**:- Greets guests and presents them with the menu.- Informs guests about the special items for the day and the changes in menu if any.-

**Job Number** 24050111**Job Category** Housekeeping & Laundry**Location** Le Méridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia VIEW ON

**Position**: RESTAURANT SUPERVISOR (Full time #537148)**Property / Office**: Mandarin Oriental, Kuala Lumpur**Location**: Kuala Lumpur, Malaysia**RESTAURANT

Are you a dynamic and motivated individual with a passion for the hospitality industry? We are currently seeking a dedicated Restaurant Supervisor to join our

Restaurant Supervisor for a restaurant serving Malaysian Cuisine at Taman SEA, PJ called Serunai Nasi Lemak.- Modern, clean and pleasant working environment-

**Halal Compliance**:- Ensure that all food and ingredients adhere to Halal standards and guidelines.- Supervise the sourcing, storage, and preparation of

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and

Basic Salary RM4000-RM6000 + incentives + transport allowance + OT payLocation: Southkey MidvalleyWorking hours: 6 days, 9 hours per day**Job Scope**-

**Responsibilities**:1. Taking care day-to-day operations & ensuring smooth operation on the respective in charged outlets.2. Responsible for employee's