Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
A Branch Manager is responsible for overseeing the daily operations and administration of a restaurant. Maximizing the value of an appealing atmosphere in the
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
1. Wajib ada Diploma/Degree dalam apa-apa bidang 2. Berpengalaman sebagai Pengurus Restoran melebihi 2 tahun 3. Berpengetahuan dalam aplikasi Food Panda dan
Quick service restaurant crew members prepare, cook and serve food and beverages in a quick service operation. **MISSION**: Our mission is to impress our
Cashier responsibilities include receiving payments and issuing receipts, gift-wrapping packages and keeping track of all cash and credit transactions. To be
Inventory coordinators keep track of products stored in warehouses for transport to stores, wholesalers and individual customers. They inspect the inventory
Berpengalaman sebagai pengurus dalam bidang Food and Beverage. Restoran Nasi Kandar Yasmeen was incorporated on 6 Mac 2011 and the first branch is at Arau,
Berpengalaman sebagai pengurus dalam bidang Food and Beverage. Restoran Nasi Kandar Yasmeen was incorporated on 6 Mac 2011 and the first branch is at Arau,
Restoran Nasi Kandar Yasmeen was incorporated on 6 Mac 2011 and the first branch is at Arau, Perlis. Today the restaurant is managed by Restoran Yasmeen (Arau)
cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments. Al Bidayah Group Incorporated On
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
VISION To get customer loyalty and to make sure customer can taste the quality of authentic food from Malaysia in the modern vibe & environment. And preparing
Restaurant hosts/hostesses welcome customers to a hospitality service unit and provide initial services. Restoran Al awwal maju sdn bhd is local food selling
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
prepare mamak style foods and related to it for example, roti canai, nasi kandar, tomyam, naan and tandoori section. RESTORAN MAMAK.WE ARE SELLING FOOD AND
Stock Operation Officer keeps track of information in order to keep businesses and supply chains on schedule. To ensure proper scheduling, recordkeeping, and
cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments. Al Bidayah Group Incorporated On
cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments. Our food restaurants will serve