Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
Can cook varieties of tasty nasi kandar dishes. MISSION 'œWe aim to deliver exceptional multi-cuisine Asian dining experiences, where we treat everyone like
REQUIRED TO HANDLE RESTAURANT RELATED WORK ESPECIALLY ON FOOD PREPARATION WE ARE INVOLVE IN FOOD RESTAURANT. BASICALLY A NEW SET UP. THE BUSINESS WAS COMMITTED
**Responsibilities**: - Restaurants services like cooking, take order and deliver food**Benefits**: - EPF - SOCSO - Annual Leave
Waiter ,cleaner,chef ,tea master and got hostel to stay with good salary and bonus Clean,quality, service and customers satisfy SPM / O Level / SKM Level 1 /
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
Quick service restaurant crew members prepare, cook and serve food and beverages in a quick service operation. Syarikat kami merupakan senuah restoran makanan
Restaurant hosts/hostesses welcome customers to a hospitality service unit and provide initial services. Restoran nasi kandar kedai makan di sekitar pekan
**Responsibilities**: - Job Vacancy Available: - Waiter/Waitress - 4 vacancy available. Able to take order & delivery order and clear the tables. - Nasi Kandar
prepare food, cook, serve food WE ARE DOING NASI KANDAR BUSINESS SINCE 2007. Primary Education or Below
Prepare food, cleaning, serve food, & cook WE ARE DOING NASI KANDAR BUSINESS SINCE 2007. SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent
Position: Kitchen Helper Summary: As a Kitchen Helper, you will be an integral part of our restaurant's kitchen team, supporting the chefs and kitchen staff in
KITCHEN HELPER, SERVE CUSTOMER, CLEANING, ASSIST CHEF TO PREPARE FOOD Restoran M Gulam Rasul has been in business since 1965 home town Teluk Intan,Perak. Our
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
A Branch Manager is responsible for overseeing the daily operations and administration of a restaurant. Maximizing the value of an appealing atmosphere in the
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
1. Wajib ada Diploma/Degree dalam apa-apa bidang 2. Berpengalaman sebagai Pengurus Restoran melebihi 2 tahun 3. Berpengetahuan dalam aplikasi Food Panda dan
Quick service restaurant crew members prepare, cook and serve food and beverages in a quick service operation. **MISSION**: Our mission is to impress our
Inventory coordinators keep track of products stored in warehouses for transport to stores, wholesalers and individual customers. They inspect the inventory