1) Greet and escort customers to their tables2) Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food
Waiter / Waitress Duties and Responsibilities:- Provide the perfect service experience for restaurant patrons- Ensure the guest feels important and welcome in
Serve food and drinks to customer.- Able to work shift.- Off day once a week.- Serves pork and alcohol.**Salary**: RM2,500.00 - RM3,000.00 per
Duties and responsibilities:- Greet customers and hand out menus.- Take meal and beverage orders from customers and place these orders in the kitchen.- Make
1) Greet and escort customers to their tables2) Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food
**RESPONSIBILITIES OF POSITION**Providing excellent wait service to ensure satisfaction. Taking customer orders and delivering food and beverages. Making menu
Ensure that all guests are served to the hotel's standard in the Restaurant / Bar / Lounge areas. Display highest standards of hospitality and welcome are
Provide the perfect service experience for every Guest- Ensure the Guest feels important and welcome in the restaurant- Ensure hot food is hot and cold food is
**JOB DESCRIPTION**1. Providing excellent customer service2. Always strive towards customers satisfaction3. Greet customers, present menu, taking orders and
Assist with the complete setup and breakdown of the banquet area.- Relay food and beverage orders.- Maintain a high level of cleanliness and awareness of
Waiter/Waitress- Experience : No need, willing to learn- Part timer /Full timer- Working hours : 10am-10pm (2 hours break ), OT, meal included ( cafe's
**Job Overview**:We are seeking a motivated and reliable efficient Floor Staff to assist the waitrons in providing quality customer service to our customers.
1) To report for duty punctually wearing the proper uniform and name badges at all times.2) Table setting of dining rooms and side stations.3) Must be
1) Greet and escort customers to their tables2) Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food
1) To report for duty punctually wearing the proper uniform and name badges at all times.2) Table setting of dining rooms and side stations.3) Must be
**Greeting and Seating Guests**:- Warmly welcome guests upon their arrival at the restaurant.- Usher guests to their tables, ensuring their comfort and
Providing the desired standards of service delivery to patrons including greetings and taking food & beverage order. Have sound product knowledge of all Food &
**Job opportunity: Service Crew (Part Time)**Are you a customer-focused individual with a passion for providing exceptional service? Join our team as a
The objective of the Waiter is to provide a wonderful guest experience to diners at our restaurant. He/she shall deliver his/her service in a welcoming manner
**Requirements**- Minimum SPM/STPM- Can read and speak English (and preferably Mandarin and Malay)- Hard working and sensible- Friendly and great at