Good understanding of people and has a genuine interest in food and beverage. - Sound knowledge of menu contents. - Thorough knowledge of the establishment's
JOB SUMMARYThe Hotel Manager is the strategic business leader of property operations and acts as General Manager in their absence. Areas of responsibility
Job summary Responsible for bar/lounge daily shift operations and supervision of staffPromotes the lounge, menu planning, maintains standardsAssists servers on
SummaryThe Assistant Manager - Stewarding is responsible to assist the Stewarding Manager in managing the Stewarding Department as an efficient, and productive
**Job Number** 24022303**Job Category** Food and Beverage & Culinary**Location** Le Méridien Kuala Lumpur, 2 Jalan Stesen Sentral, Kuala Lumpur, Wilayah
SummaryThe Assistant Manager - Stewarding is responsible to assist the Stewarding Manager in managing the Stewarding Department as an efficient, and productive
Job DescriptionAt Le Méridien, we believe in helping guests unlock the unexpected and engaging experiences each destination has to offer. Our guests are
SummaryYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst
We are searching for a reliable Supervisor - Food & Beverage (Local Only), Grand Hyatt Kuala Lumpur to join our innovative team at Destination Hotels in Kuala
**Job Number** 23114594**Job Category** Housekeeping & Laundry**Location** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan Ismail
To be the most loved everyday food and groceries destination! - that's our mission at foodpanda (small 'f'). foodpanda is the largest food and grocery delivery
**Job Number** 24036478**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,
The HR Associate oversees general HR operations within Ilham Dining Concepts (IDC), a company that specializes in the production and/or service of food and
Responsibilities include assisting in departmental training for all associates to maintain consistency and ensure improvement in achieving quality service
**Requisition ID** 50353**Position Type** FT Permanent**Recruiter **#LI-CST1**Posting Type** LI**About Kerry**:- Kerry is the world's leading taste and
SummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand
Description You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand
SummaryAdministration- Maintains the Hygiene Inspection Log Book.- Submits all guest/ employee food and hygiene-related incident reports in a timely manner.-
**Job Number** 23125634**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,
Job Description**JOB SUMMARY**Handles customer inquiries and lead requests for locally driven groups with rooms (e.g., 10-300 peak room nights) within