**Job Number** 23206125**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas
**Job Number** 23136317**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas
**Key Duties and Responsibilities**:- Assist in creating a warm and welcoming environment for our guests- Ensure that guests are seated and provided with menus
**Responsibilities**:**Company Description**A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories
As a Sales Development Manager you will build & grow profitable client relationships with commercial businesses to protect their brand, their facilities, and
Our company is seeking an experienced and highly motivated Assistant Service Manager, Catering Operations to oversee the operations and management of catering
List-ID: 94518468Today 15:26**Job Description**:Welcome Sabah & Sarawak to applyLong-term recruitment of Service Crew for Western Fine Dining, Japanese
Job Decription:1.Responsible for the entire operations of the Kitchen Department of the Canteen assuring the canteen has the best culinary reputation while
Responsible for assisting the store manager in executing store operations during scheduled shifts, deploying and leading the shift team to deliver great
**1. Responsible for the entire operations of the Kitchen by assist Sous Chef and Chef De Partie by assuring the canteen has the best culinary reputation while
**Additional Information** Kuala Lumpur Sales Office**Job Number** 23156104**Job Category** Sales & Marketing**Location** Four Points by Sheraton Desaru, Jalan
**Job Summary**:Managing food and beverage operations and standards, adhering to budgets and training food and beverage staff, and handling customer
**Job Number** 23138854**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor,
1. In the absence of the Assistant Manager / Manager carry out the daily operation of the Restaurant ensuring effective communication of all required standards
Responsibilities:- Manage all F&B and daily operations within budgeted guidelines and to the highest standards.- Preserve excellent levels of internal and
We're looking for **experienced & success-driven professionals **in **Food & Beverage industry **to join us at **Seven Oaks Bakery Cafe **as our **Operations
** this post required understand Chinese and working environment not halal friendly(a) Budgetary and Costing1. Establishing sales budget/target for month or
**Job Number** 23120829**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor,
**ASSISTANT OUTLET MANAGER - new outlet****JOB DESCRIPTION**- Performing the basic responsibilities of a Service Crew.- Assigning responsibilities to service
Roles: Manage all departments under his/her supervision ensuring high standards of product and service delivery and maximizing profitability while constantly