We are hiring for Korean BBQ (Pork Free) Restaurant located at Mutiara Damansara, Petaling Jaya. **1) **Job Summary**: We are In charge of overall kitchen
**1) **Job Summary**: We are hiring for Korean BBQ Restaurant (Prok Free) to be based at Mutiara Damansara Petaling Jaya. Overall the job roles is to in charge
**Responsibilities**: - Following the standards set by the Executive Chef and the company - Supervise and coordinate activities of the cooks and kitchen staff
Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. -Follows the instructions
We are looking several chefs who are professional, and responsible chef specialize in Yakiniku, Sushi, and Teppanyaki. -Also looking for Assistant Sous Chef.
**MEALS + ACCOMMODATION + UNIFORM PROVIDED!** **Looking for experience in Japanese cuisine & Asian cuisine. **Full Time Vacancy**: - DEMI CHEF - CHEF DE PARTIE
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
**MEALS + ACCOMMODATION + UNIFORM PROVIDED!** **Looking for experience in Japanese cuisine / Chinese kitchen / Western Fusion **Full Time Vacancy**: - DEMI
We are hiring for Korean BBQ (Pork Free) Restaurant located at Mutiara Damansara, Petaling Jaya. **1) **Job Summary**: We are In charge of overall kitchen
**1) **Job Summary**: We are hiring for Korean BBQ Restaurant (Prok Free) to be based at Mutiara Damansara Petaling Jaya. Overall the job roles is to in charge
Job ResponsibilityAssist Sous Chef/Head Chef in ensuring smooth & efficient daily operations & implementation of new menuWork in a systematic manner, learn
Job ResponsibilityAssist Sous Chef/Head Chef in ensuring smooth & efficient daily operations & implementation of new menuWork in a systematic manner, learn
We are hiring sous chef who interested to explore in Korean Cuisine located at Mutiara Damansara, Petaling Jaya. **1) **Job Summary**: We are In charge of
REQUIREMENT: '¢ At least 15 Years of working experience in Japanese Cuisine and F&B field is required for this position. '¢ Creativity and passionate on food
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Job ResponsibilityAssist Sous Chef/Head Chef in ensuring smooth & efficient daily operations & implementation of new menuWork in a systematic manner, learn
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
We are searching for a hardworking Chef de Partie - Japanese Restaurant to join our exceptional team at Hilton in Kuala Lumpur. Growing your career as a Full
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Join the team at Bendon! We are currently seeking a Kitchen Crew member to work with our experienced culinary team and create delicious and authentic Japanese