Venue: Grand Swiss-Belhotel MelakaAllowance: RM 500.00Meal: Duty meal provided.Uniform: Uniform provided; own black safety boots.Eligibility Criteria:- Must be
**Job Title**: Room Attendant**Responsibilities**:- Clean and tidy guest rooms to meet the hotel's standards.- Change bed linens, replace towels, and replenish
Assist superior on below task:- Inspection of Mechanical & Electrical equipment on a daily basis- Preventive planning on the future operations of equipment and
KEY DUTIES AND RESPONSIBILITIES- Security Guard in charge of the safety and security of people and property at the hotel.- Welcome and assist the guests, as
Job Description: - Prepare and analyze full set accounts, including financial statements for monthly presentation and yearly closing. - Develop and implement
Swiss Hotel Sdn Bhd was established company in year 2007 and the hotel is developed with 2 branches (Swiss Hotel Kuala Lumpur & Swiss Hotel Heritage Boutique
1. Prepare quotation letters, confirmation letters, catering contract and upkeep/trace of group files. 2. Prepare Travel Agent / Tour Operators contracts for
To assist guests with check-in & check-out processes, provide guests with hotel services information, and accommodate guests during their stay in an attentive,
To assist the Pastry Chef in the creation of desserts, afternoon tea, petits-fours and breads. To remove any hazards and make safe any defects in the kitchen
Embrace Swiss-Belhotel International's Passion & Professionalism - Embrace GRAND - Be Proud to work for GRAND & SBI - Be willing and open to learn - Change
1) To prepare monthly duty roster and distributed to all staff upon approved by Head of Maintenance. 2) To update attendance report once a month and submit to
Meet, greet, seat and farewell customers at the restaurant. Take orders, serve and clear tables with food and beverages. Supervise other waiters as directed so
?Collaborate with the Technical Operations and Enabling team to understand business requirements and challenges.?Assist in the development and implementation
**Job description**- Perform all check-in and check-out tasks- Manage online and phone reservations- Inform customers about payment methods- Register guests
**Qualifications & experience**- STPM/Certificate/Diploma in Hotel Management- At least 2 years experience in F&B line- Must be able to work a flexible work
Assist in creating a warm and welcoming environment for our guest.- Ensure that guests are seated and provided with menus promptly.- Ensure that all guests'
Kings College is a premier specialist college in Malaysia of outstanding quality and excellent student outcomes. Established in 2000, the College's innovative
To carry out works required to repair, maintain and improve the building and facilities in the hotel premises in order to ensure provision of excellent
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
**-Responsibilities**:- Vendor Management:- Negotiate contracts, ensuring quality standards.- Develop and oversee the hotel's procurement budget.- Source