*Skills / Requirements: * 1. Knowledge in food or bakery products 2. Excellent communication skill and feel comfortable reaching out to potential customers to
**Responsibility** We are looking for a talented and experienced Dessert & Pastry Pâtissier Chef to join our team. The Dessert & Pastry Pâtissier Chef will
Create new and exciting menu items in accordance with current trends using company's products. - Develop new ideation and recipe around product focus. (festive
We are looking for Junior Sous Chef Pastry/Baker Job Summary: Responsible for operations the pastry and bakery section of the kitchen while working closely
We are looking for Junior Sous Chef Pastry/BakerJob Summary: Responsible for operations the pastry and bakery section of the kitchen while working closely with
We are currently urgently hiring experienced Chef for our brand new restaurant, Khayu Restaurant in Bandar Seri Begawan, Brunei Darussalam. We are opening our
We are currently urgently hiring experienced Chef for our brand new restaurant, Khayu Restaurant in Bandar Seri Begawan, Brunei Darussalam. We are opening our
We are currently urgently hiring experienced Chef for our brand new restaurant, Khayu Restaurant in Bandar Seri Begawan, Brunei Darussalam. We are opening our
We are currently urgently hiring experienced Chef for our brand new restaurant, Khayu Restaurant in Bandar Seri Begawan, Brunei Darussalam. We are opening our
We are currently urgently hiring experienced Chef for our brand new restaurant, Khayu Restaurant in Bandar Seri Begawan, Brunei Darussalam. We are opening our
We are desiring to recruit an energetic Pastry Chef to join our innovative team at PARKROYAL Langkawi Resort in Daerah Langkawi. Growing your career as a Full
NOW HIRING PASTRY CHEF **Responsible for Kitchen operations, Opening & Closing **preparations in the production of Pastries, Desserts and **Cakes. Cleaning
We are looking for a talented and experienced Dessert & Pastry Pâtissier Chef to join our team. The Dessert & Pastry Pâtissier Chef will be responsible for
Those with Professional Certificate, Diploma, Advanced/Higher/Graduate Diploma in Culinary, Food & Beverage Services Management, Hospitality/Tourism/Hotel
Job SummaryThis position supports the sales and marketing team on overall Pastry, Bakery & Hot Culinary recipes / product development, product tasting sensory
Requirement Working Experience : No experience needed Preference : Chinese Spoken Language : Mandarin, English, Bahasa Malaysia Education : SPM/Diploma/Degree,
Technical Advisor-Chef, Gourmet Malaysia Location: Port Klang, 10, MY, 42000 At Barry Callebaut, we are on a journey to transform the cocoa and chocolate
Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. - Follow company's policies and standard
**Job Purpose** This position is responsible for the production of all pastries, desserts, breads and other baked products. **Reporting Lines**Key
**JOB REQUIREMENTS**: - Basic school education secondary level. - Basic knowledge of the principles of cookery. - Proficient in spoken English. - Willingness