***Prepare and make simple food and to demonstrate and help maintain high levels of service that consistently exceeds the expectations of our members.**KEY
**JOB REQUIREMENTS**:- Minimum qualification: Diploma/Degree/Culinary Arts or Bakery- Sound knowledge on baking/pastry with minimum 2 to 4 years working
Job Responsibilities: - Responsible to undertake teaching, research, scholarly activities and academic development;- Area of expertise: Bakery, pastry -
**POSITION: ASSISTANT BAKER****DISHCOVERY SDN BHD****Roles**:Responsible for the day-to-day operations of a bakery or pastry kitchen. You collaborate with the
This role reports to the Pastry Chef / Chief Baker**Key Responsibilities**:- Adhere to company and kitchen SOP and policies;- To ensure the quality of products
This role reports to the Pastry Chef / Chief Baker**Key Responsibilities**:- Adhere to company and kitchen SOP and policies;- To ensure the quality of products
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
We are looking for EXECUTIVE PASTRY CHEF Job Summary: Responsible for the overall pastry kitchen operations including but not limited to; budgeting and
To be on duty on time and always be presented in a clean and smart manner, ensuring suitable uniform is worn.- To ensure that daily food preparations meet
Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.- Follow company's policies and standard
Shangri-La, Kuala LumpurBe part of our Shangri-La familyShangri-La Hotels and Resorts began in 1971 with our first deluxe hotel in Singapore. Today, the group
**POSITION OVERVIEW**We are seeking a talented and passionate Pastry Chef to join our team and lead our entire pastry department. In this role, you will wear
**POSITION OVERVIEW**We are seeking a talented and passionate Pastry Chef to join our team and lead our entire pastry department. In this role, you will wear
**POSITION OVERVIEW**We are seeking a talented and passionate Pastry Chef to join our team and lead our entire pastry department. In this role, you will wear
Education: Diploma or certification from a relevant culinary school, or equivalent experience and skills.Work experience: For Pastry Commis, extensive work
**Job Responsibilities**:- Developing and preparing a wide variety of pastries, desserts, and baked goods.- Creating and testing new recipes and menu items.-
**PASTRY CHEF**Job scope as Pastry Chef- Operate and manage the pastry section of a kitchen.- Prepare a variety of baked goods.- Decorate and present pastries
As Standard Pastry Chef JD.To become one of the luxury hotelier with hospitality basic service to all local and international guests.Diploma / Advanced Diploma
DAIMAN LANDMARK HOTEL- Johor Bahru- Posted on 26-Jul-23Pastry ChefDAIMAN LANDMARK HOTELJob Description**Description**The Pastry Chef is responsible for
Pastry chefs are responsible for preparing, cooking and presenting desserts, sweet products and bakery products.Vision To fill the earth with the light and