Coordinate daily Front of the House and Back of the House restaurant operations- Deliver superior service and maximize customer satisfaction- Respond
Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer satisfaction Respond efficiently
**Responsibilities**:- Planning the sequence of operations, coordinating with various departments, and efficiently allocating resources to meet production
**JOB SUMMARY**Helping customers in identifying and purchasing required products to ensure that excellent customer service is demonstrated at all times**JOB
**1. REQUIREMENT**- Diploma / Bachelor's Degree in Administrative, Business, Office Management or equivalent.- Minimum 2 years' experience as Administrative.-
**REQUIREMENTS AND QUALIFICATIONS**1. Associate or bachelor's degree in Engineering Petroleum/ Oil & Gas/ Chemistry / Project Management and other relevant
**JOB SUMMARY**Helping customers in identifying and purchasing required products to ensure that excellent customer service is demonstrated at all times**JOB
Job & Responsibilities: Conducting experiments using proper lab equipment Preparing and testing solutions Analyzing and reporting on test results Always
Assist the Senior Account Manager/ Accountant / Manager / Assistant Manager in financial matters of the company by undertaking a portfolio of accounting
Managing the company's financial accounting, monitoring and reporting systems.- Handle a full set of accounts and ensure that monthly, quarterly and yearly
Responsibilities & duties- Report to Clinic Manager- Provide receptionist duties at the front counter- Prepare and dispense medications- Assist doctors during
Planning and implementing strategies to attract customers.- Coordinate daily customer service operations (e.g. sales processes, orders and payments).- Keep
**Requirements**:1. Minimum age 21 year old2. Diploma / min 1 Years managerial experience3. Retail and Hospitality Industry (F&B experience will be an
**JOB DESCRITION**- Assisting with basic food preparation activities, including washing, peeling and cutting vegetables- Cleaning and sanitising all tableware
Pegacorn Sdn. Bhd. (1338593-X)**JOB TITLE : SANDWICH ARTIST****REPORTS TO : SR. SANDWICH ARTIST / ASSISTANT MANAGER / RESTAURANT****MANAGER / MULTI UNIT
Assist Branch Manager in planning and implementing strategies to attract customers.- Coordinate daily customer service operations (e.g. sales processes, orders
'ยข Responsible for managing the day-to-day field operations including harvesting, maintenance, infrastructure, upkeep and development of the overall estate
Prepare asset, liability, and capital account entries by compiling and analysing account information- Document financial transactions by entering account
Personal Assistant Duties and responsibilities- Follow-up with relevant functions on routine KPI reporting, report consolidations, open actions/tasks to meet
Coordinate daily Front of the House and Back of the House restaurant operations- Deliver superior service and maximize customer satisfaction- Respond