QUALIFICATIONS:- Minimum three (3) years or more working experience in 5-star hotel- For Culinary Instructor : must have strong theoretical and technical
QUALIFICATIONS:- Minimum three (3) years or more working experience in 5-star hotel- For Culinary Instructor : must have strong theoretical and technical
QUALIFICATIONS: - Minimum three (3) years or more working experience in 5-star hotel - For Culinary Instructor : must have strong theoretical and technical
QUALIFICATIONS: - Minimum three (3) years or more working experience in 5-star hotel - For Culinary Instructor : must have strong theoretical and technical
Qualification - Minimum three (3) years or more working experience in 5-star hotel, minimum Sous Chef or Head Chef position - Must have strong theoretical and
QUALIFICATIONS: - Minimum three (3) years or more working experience in 5-star hotel - For Culinary Instructor : must have strong theoretical and technical
Qualification - Minimum three (3) years or more working experience in 5-star hotel, minimum Sous Chef or Head Chef position - Must have strong theoretical and