Task Requirement & Summary Description : '¢ Possess Diploma / Degree or any equivalent '¢ Experience minimum 1 year and above in hospitality background '¢
Bartenders prepares and serves alcoholic or non-alcoholic drinks as requested by clients in a hospitality service bar outlet.The company's objectives is to
Job Description : '¢ Main task as Bartender to provide F&B Service at outlet bar '¢ Handling guest ordering and serving, cashiering, mailing, reservation,
Roles & Responsibilities- Plan and present bar menu.- Serve snacks and drinks to the guests.- Check identification of the guest to make sure they meet age
SCOPE OF ROLE:Overall responsible to ensure sanitation and cleanliness of bar, desserts, fruits related areas, equipment and utensil, and to support the
Bartenders serve alcoholic or non-alcoholic drinks as requested by clients in a hospitality service bar outlet. SPM / O Level / SKM Level 1 / SKM Level 2 / SKM
The main role as bartender for F&B outlets The role includes general tasks such as outlet hosting, guest liaisons, ordering and serving, cashiering, outlet
Create new drinks Menu - Welcoming the guest and provide a friendly customer service - Set up and closing the bar - Inventory control - Receive the drinks
**CHAIN RESTAURANTS - PENANG, MELAKA, KL, SELANGOR** **Basic Salary Range : RM2200>(**_**negotiable depending on your work experiences/skills**_**)** - ***_ -
Responsibilities: - To prepare and serve alcoholic and non-alcoholic drinks consistently with company's beverage standard. - Maintain bottles & glasses in a
The main role is Bartender for F&B Department The role includes general tasks such as hosting, guest liaisons, ordering and serving, cashiering, outlet
Task Requirement & Summary Description : '¢ Possess Diploma / Degree or any equivalent '¢ Experience minimum 1 year and above in hospitality background '¢
Bartenders prepares and serves alcoholic or non-alcoholic drinks as requested by clients in a hospitality service bar outlet. The company's objectives is to
Job Description : '¢ Main task as Bartender to provide F&B Service at outlet bar '¢ Handling guest ordering and serving, cashiering, mailing, reservation,
Roles & Responsibilities - Plan and present bar menu. - Serve snacks and drinks to the guests. - Check identification of the guest to make sure they meet age
Bartenders serve alcoholic or non-alcoholic drinks as requested by clients in a hospitality service bar outlet. SPM / O Level / SKM Level 1 / SKM Level 2 / SKM
We are hiring a reliable Food and Beverage Attendant to join our amazing team at Hilton in Kota Kinabalu. Growing your career as a Full Time Food and Beverage
A Food and Beverage Attendant affects every Guest experience with ours restaurants, bars, room service, banquets, and in-hotel cafes. We always deliver an
The main role as bartender for F&B outlets The role includes general tasks such as outlet hosting, guest liaisons, ordering and serving, cashiering, outlet
Create new drinks Menu - Welcoming the guest and provide a friendly customer service - Set up and closing the bar - Inventory control - Receive the drinks