Job Description : '¢ Main task as Bartender to provide F&B Service at outlet bar '¢ Handling guest ordering and serving, cashiering, mailing, reservation,
Roles & Responsibilities- Plan and present bar menu.- Serve snacks and drinks to the guests.- Check identification of the guest to make sure they meet age
SCOPE OF ROLE:Overall responsible to ensure sanitation and cleanliness of bar, desserts, fruits related areas, equipment and utensil, and to support the
**Job Overview**:We are seeking a motivated and hard-working Barista or bartender (non alcoholic) who makes and serves beverages such as coffee, tea and
Food and Beverage AttendantA Food and Beverage Attendant affects every Guest experience with ours restaurants, bars, room service, banquets, and in-hotel
The main role as bartender for F&B outletsThe role includes general tasks such as outlet hosting, guest liaisons, ordering and serving, cashiering, outlet
Create new drinks Menu- Welcoming the guest and provide a friendly customer service- Set up and closing the bar- Inventory control- Receive the drinks order
**Responsibilities**:- **Flair Bartending**:- Demonstrate expertise in flair bartending, adding a visually entertaining element to the beverage presentation.-
Making drinks to spec recipe- Demonstrating responsible alcohol service- Serving food- Handling cash & other forms of payment- Making proficient sales
**Job Overview**:We are seeking a motivated and hard-working Bartender who makes and serves beverages such as local drink, coffee, tea and specialty beverages.
**CHAIN RESTAURANTS - PENANG, MELAKA, KL, SELANGOR****Basic Salary Range : RM2200> (**_**negotiable depending on your work experiences/skills**_**)**- ***_-
Responsibilities:- To prepare and serve alcoholic and non-alcoholic drinks consistently with company's beverage standard.- Maintain bottles & glasses in a
The main role is Bartender for F&B DepartmentThe role includes general tasks such as hosting, guest liaisons, ordering and serving, cashiering, outlet
Task Requirement & Summary Description : '¢ Possess Diploma / Degree or any equivalent '¢ Experience minimum 1 year and above in hospitality background '¢
Bartenders prepares and serves alcoholic or non-alcoholic drinks as requested by clients in a hospitality service bar outlet.The company's objectives is to
Job Description : '¢ Main task as Bartender to provide F&B Service at outlet bar '¢ Handling guest ordering and serving, cashiering, mailing, reservation,
Roles & Responsibilities- Plan and present bar menu.- Serve snacks and drinks to the guests.- Check identification of the guest to make sure they meet age
SCOPE OF ROLE:Overall responsible to ensure sanitation and cleanliness of bar, desserts, fruits related areas, equipment and utensil, and to support the
Bartenders serve alcoholic or non-alcoholic drinks as requested by clients in a hospitality service bar outlet. SPM / O Level / SKM Level 1 / SKM Level 2 / SKM
The main role as bartender for F&B outlets The role includes general tasks such as outlet hosting, guest liaisons, ordering and serving, cashiering, outlet