Create new drinks Menu - Welcoming the guest and provide a friendly customer service - Set up and closing the bar - Inventory control - Receive the drinks
**CHAIN RESTAURANTS - PENANG, MELAKA, KL, SELANGOR** **Basic Salary Range : RM2200>(**_**negotiable depending on your work experiences/skills**_**)** - ***_ -
Responsibilities: - To prepare and serve alcoholic and non-alcoholic drinks consistently with company's beverage standard. - Maintain bottles & glasses in a
The main role is Bartender for F&B Department The role includes general tasks such as hosting, guest liaisons, ordering and serving, cashiering, outlet
Task Requirement & Summary Description : '¢ Possess Diploma / Degree or any equivalent '¢ Experience minimum 1 year and above in hospitality background '¢
Bartenders prepares and serves alcoholic or non-alcoholic drinks as requested by clients in a hospitality service bar outlet. The company's objectives is to
Job Description : '¢ Main task as Bartender to provide F&B Service at outlet bar '¢ Handling guest ordering and serving, cashiering, mailing, reservation,
Roles & Responsibilities - Plan and present bar menu. - Serve snacks and drinks to the guests. - Check identification of the guest to make sure they meet age
Bartending and knowledge of preparing beverages, cocktails and liquor will be required. Food and Beverage SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level
Bartenders serve alcoholic or non-alcoholic drinks as requested by clients in a hospitality service bar outlet. SPM / O Level / SKM Level 1 / SKM Level 2 / SKM
A Bartender engages our guests during their visit, receives/serves orders and ensures brand service standards are met to the highest quality. What will I be
A Food and Beverage Attendant affects every Guest experience with ours restaurants, bars, room service, banquets, and in-hotel cafes. We always deliver an