Business Information Masai

Prepare asset, liability, and capital account entries by compiling and analysing account information- Document financial transactions by entering account

Job Description:To support all sales enquiry activities & requirements.Ensure a pleasant, smooth and efficient handling of the rental for each customer during

Join the Global LT community and help provide language lessons to business professionals and their families worldwide. We are currently looking for** Malaysian

**JOB DESCRIPTION**1. Assist the Executive Chef / Sous Chef / Chef De Partie to control cost by minimizing spoilage, utilizing food surpluses and portion

Treasury & Taxation Lead- Finance- Masai- Full-time- MalaysiaThe role of Treasury Lead is responsible for all Treasury and Insurance activities of Singapore,

**Position Overview**:**Key Responsibilities**:- **Customer Interaction**Act as the primary point of contact for customer inquiries, providing timely and

take**Task Recruitment**:1. Greet guests, escort them to their tables, present to them the menu, and take the orders correctly.2. Inform guests on the special

1. Assist Laboratory Manager to manage the day-to-day operations of the laboratory. 2. Carry out quality control functions. 3. Carry out specific testing and

**ESSENTIAL DUTIES AND RESPONSIBILITIES**- Compiles and sorts documents, such as invoices and cheques, substantiating business transactions; prepares and sends

**GENERAL PURPOSE**This role is responsible to support the administrative tasks in Accounts department and basic bookkeeping.**ROLE & RESPONSIBILITY**1.

**ROLE & RESPONSIBILITY**:1. To ensure customer satisfaction through promoting excellent service, including tactful and professional responses to any customer

**JOB DESCRIPTION**1. To oversee, manage, and ensure the smooth and efficient operation of the Food andBeverage Department is in line with established

**JOB DESCRIPTION**1. Assist the Executive Chef / Sous Chef / Demi Chef to control cost by minimizing spoilage, utilizing food surpluses and portion control.2.

**JOB DESCRIPTION**1. Manage sales program based on the assigned market segments through multi-level sales and marketing campaign.2. Manage organizational

Prepare asset, liability, and capital account entries by compiling and analysing account information- Document financial transactions by entering account

**Roles & Responsibilities**:- Provides accurate and timely information and services to guests pleasantly and professionally.- Anticipate and address guest's

**JOB DESCRIPTION**1. To oversee, manage, and ensure the smooth and efficient operation of the Food andBeverage Department is in line with established

Provided general secretarial duties to Director:- manage meeting schedules, reports, travel and accommodation arrangements, personal banking matters and etc.-

**JOB DESCRIPTION**1. Manage sales program based on the assigned market segments through multi-level sales and marketing campaign.2. Manage organizational

**JOB DESCRIPTION**1. Assist the Executive Chef / Sous Chef / Chef De Partie to control cost by minimizing spoilage, utilizing food surpluses and portion