Monthly Salary: Started USD 3400Requirements:Minimum of 2 years of experience in a management role in a well -recognized luxury hospitalityestablishment or
Chinese Head Chef( Job Number: HOT0AO2G) Work Locations :DoubleTree PenangMiami BeachBatu Ferringhi11100 With thousands of hotels in over 100 countries and
Sous Chef (Indian & Tandoori Specialty) - Hyatt Centric City Centre Kuala Lumpur Hyatt Centric Hyatt Centric City Centre Kuala Lumpur MY - 10 - Kuala
Job Description Primary Purpose: As the Pastry Chef, you will bake various desserts in a kitchen within the bakery. Your main duties include the following
Chef De Cuisine (Lobby Lounge) - Hyatt Centric City Centre Kuala Lumpur Hyatt Centric Hyatt Centric City Centre Kuala Lumpur MY - Kuala
Type de Poste Non-Management Préparer des repas spéciaux ou des mets de remplacement. Réguler la température des fours, des grilloirs, des grils et des
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure
Type de Poste Management Marriott International souscrit au principe de l'égalité d'accès à l'emploi. Nous sommes attachés à recruter un effectif
Job Description * s & ability * As a Junior Sous Chef you will be second in command and report directly to the assigned Sous Chef. As such you must be
Job Description As Sous Chef - Japanese cuisine, you will be completely responsible for directing, training, supervising, planning and coordinating all areas
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff
JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries
Type de Poste Management Marriott International souscrit au principe de l'égalité d'accès à l'emploi. Nous sommes attachés à recruter un effectif
JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while
One of our direct clients has an exciting opportunity for you to work with a high-visibility global social media platform client as a Cloud Deployment
Job ResponsibilityDeveloping unique and cuisine-appropriate menus in collaboration with the RestaurantManager to set item prices.Maintain high quality of
Job ResponsibilityEnsure persistence taste quality and standard presentation.Keep work place and food at tip top hygiene and clean conditions.Assist Outlet
Job ResponsibilityEnsure persistence taste quality and standard presentation.Keep work place and food at tip top hygiene and clean conditions.Assist Outlet
Sous Chef (Pizza Specialty) - Hyatt Centric City Centre Kuala Lumpur Hyatt Centric Hyatt Centric City Centre Kuala Lumpur MY - Kuala LumpurCulinaryEntry Level