Management Chef Selangor

_**CORPORATE CHEF**_- **Unox**_, market leader in the production of ovens and awarded as best working environment, is looking for a _**Corporate Chef **_for

Responsibilities:- Assist the head chef and senior kitchen staff in preparing and cooking menu items according to recipes and specifications.- Maintain high

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an

**Executive Chef****Responsibilities****1.** **Menu Development**:Create and update menus that reflect culinary trends, seasonal ingredients, and meet the

**Overview**:**KEY RESPONSIBILITIES****1. Culinary Excellence**:- Collaborate with the Executive Chef to plan and execute menu offerings.- Ensure the

**Responsibilities**:- Plan weekly menus in collaboration with household members, taking into account dietary preferences, restrictions, and special requests.-

**Job Number** 23202734**Job Category** Food and Beverage & Culinary**Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia

Prepare and cook food according to standardized recipes and quality standards.- Manage and oversee a specific section of the kitchen, ensuring all dishes are

Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience.About THE PRECIOUS SEED: THE PRECIOUS

Job Scope:Bakers are responsible for preparing and baking a variety of different cakes, pastries, and other baked goods. The role requires excellent

Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi)- Prepare all types of sushi, including maki, nigiri, and

Company Background We are representing our client; one of the leading pastries and bakeries in Perak.Currently with 14 bakeries outlet in Perak, along with 2

**Company Background**We are representing our client; one of the leading pastries and bakeries in Perak. Currently with 14 bakeries outlet in Perak, along with

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an

We are a successful and growing British restaurant brand (Muslim friendly) with 3 outlets in Klang Valley. We are famous for British Fish and Chips. We are

**JOB DESCRIPTION**- Assisting the head chef in the day-to-day operation- Takes care of daily food preparation and duties assigned by the manager to meet the

**Responsibilities**:- Oversee day-to-day restaurant operations, including staff management, inventory control, and quality assurance.- Ensure compliance with

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an

**RESPONSIBILITIES OF POSITION**Commis responsibilities generally assist the other chefs. They help prepare ingredients and do any tasks the chef need

**Job Number** 24094869**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Puchong, 1201 Tower 3, Puchong Financial Corporate