JobResponsibilities: Ableto lead a team on young chef in the day-to-day operations of theItalian kitchen to guarantee consistent high quality products arebeing
Job Responsibilities: Able to lead a team on young chef in the day-to-day operations of the Italian kitchen to guarantee consistent high quality products are
Responsible for cost controlling and adherence to all budget figures.- Responsible for all stock checks and inventories in the restaurant and ensure that the
**Additional Information** Position is available for Malaysian NRIC holders and permanent residents only.**Job Number** 23204309**Job Category** Food and
**Additional Information** Position is available for Malaysian NRIC holders and permanent residents only.**Job Number** 24058893**Job Category** Food and
**Additional Information** Position is available for Malaysian NRIC holders and permanent residents only.**Job Number** 24058878**Job Category** Food and
**LOCATION: Straits International School Penang, NO 2, LILITAN SUNGAI ARA, SUNGAI TIRAM 11900 Bayan Lepas, Penang****Job description**- Prepare and serve hot
Keysight is on the forefront of technology innovation, delivering breakthroughs and trusted insights to the world's visionaries and innovators in electronic
**Bakery Chef****Firm Friends Sdn Bhd****George Town****Penang Operation (Hospitality & Tourism)****Part Time About us**:Folia is a new concept cafe &
**Supervised cost control and inventory taking; reviews purchase requests for food and beverage; provides management with information regarding operational
**Additional Information** Position is available for Malaysian NRIC holders and permanent residents only.**Job Number** 24058893**Job Category** Food and
**Additional Information** Position is available for Malaysian NRIC holders and permanent residents only.**Job Number** 24058878**Job Category** Food and
Any related task given by superiorLeads kitchen team in chef's absences- Work with the executive chef to produce diversified menus in accordance with the
Keysight is on the forefront of technology innovation, delivering breakthroughs and trusted insights to the world's visionaries and innovators in electronic
**Main Duties & Responsibilities**- Reviews all outlets' weekly forecast and prepares schedule for all service bars.- Prepares a weekly covers forecast and
Ensure that all dishes are cooked well and presented in an aesthetically pleasing way Oversee food preparation, checking that all kitchen staff are performing
**Job Description**:- Manage daily kitchen operations- Work with culinary team and develop new menus supported by detailed analysis and accurate costing-
Job Number ******** Job Category Food and Beverage & Culinary Location Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia VIEW ON
As a bakery brand with rapid expansion, we are looking for a talented and ambitious person like you to join our #SQUAD!Discover LOVE A LOAF job opportunities
**1.0 Job Summary**1.0.1 He is in the absence of the sous chef, fully in change of the outlet's kitchen or section. Responsible for supervising and