1. The Receiver will have to be on duty at the receiving bay, checkpoint. He/she will have to accept all goods and items. 2. To check the quality and quantity
Cezars Kitchen is seeking qualified Kitchen Helper/Server/Dishwasher/Cahier to join our school kitchen in Infineon MelakaOur philosophy: creating food that is
Sous ChefWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
**Responsibilities**:- Head Chef- OR- Copy and Paste the below URL into your browser to apply:- ****Benefits**:- EPF- SOCSO- Annual Leave
**Responsibilities**:- Develop new menu options based on seasonal changes and customer demand.- Ensure that kitchen activities operate in a timely manner.-
Develop new menu options based on seasonal changes and customer demand.- Ensure that kitchen activities operate in a timely manner.- Resolve customer problems
General Requirements:- Minimum 18 years old- Relevant work experiences (min 2 years)- Min. Certificate level- English Language Proficiency- Intermediate level
**Responsibilities**:- Head Chef- OR- Copy and Paste the below URL into your browser to apply:- ****Benefits**:- EPF- SOCSO- Annual Leave
**CHAIN RESTAURANT & BARS ACROSS MALAYSIA (KL, SELANGOR, PENANG, MELAKA)**- ***_- **To be placed at : Kuala Lumpur**_- **Job Requirements**:_- Strong knife
Key Responsibilities - Help to prepare the meal ingredients for the Chef de Partie and Sous Chefs such as chopping, peeling, and washing vegetables. - Monitor
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing
Chef de Partie (All Day Dining)With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Additional Information Chinese Banquet Sous Chef Job Number ******** Job Category Food and Beverage & Culinary Location Courtyard by Marriott Melaka, Lorong
**Additional Information** Chinese Banquet Sous Chef**Job Number** 24027959**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott
Job summary Hilton offers countless opportunities to delight travelersA Commis II prepares, cooks, and bakes food in designated areas of the kitchenMaintain a
Sous ChefWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an