ASSISTANT CHEF JOB RESPONSIBILITIES Properly store and dispose of food. Ensure health and sanitation standards are in compliance with regulations. Aid culinary
Take care of daily food preparation and duties assigned through the superiors to meet the standard and the quality set by the Company.- Follow instructions and
**Responsibilities**:- Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit;- Oversee
**Tama Tama** is the first Japanese Hamburger Steak restaurant **(NON HALAL)** in Kuala Lumpur, Malaysia. We are looking for talented and energetic person to
**_URGENT HIRING - CAN START IMMEDIATELY_****Company**:Japanese Cafe (Non Halal)****Position : Junior Chef****Location : Petaling Jaya (SS3)****Salary Range :
Responsibilites- Ensuring promptness, freshness, and quality of dishes. Coordinating cooks' tasks.- Implementing hygiene policies and examining equipment for
**Job brief**We are looking for Sous Chef who will be responsible for overseeing all kitchen operations. This includes, but is not limited to, food purchasing,
Non-halal restaurant*- Responsible to organize, and scheduling events or functions activities(internal and external) of the restaurant together with the
**Responsibilities**- Responsible for supervising, coordinating, and participating in the activities of the personnel engaged in the preparation of food items
**MEALS + ACCOMMODATION + UNIFORM PROVIDED!****Looking for experience in Japanese cuisine & Asian cuisine.**Full Time Vacancy**:- DEMI CHEF- CHEF DE PARTIE-
Join our F&B Group and begin your journey towards successful culinary careers. Our Group of Restaurants have renown outlets in Bandar Utama, Damansara Jaya, &
**Responsibilities**:- Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit;- Oversee
A local cafe strive for serving best western food and best coffee!To serve best western food and coffee in town. And strive for huge success in Malaysia. ( NON
Responsible on welcoming and seating customers, taking order and serve the food and beverage to customer, multi tasking and provide excellent customer
Able to perform all cleaning, washing, and preparation duties required in kitchen. They assist cooks and kitchen supervisors with all tasks necessary to ensure
**Job Scopes**:- Ensure that all food prepared and served is according to the standards set by the Head Chef- Follow directions and fulfil specifications-
We are looking for passionate chef for our restaurant.**Job benefits**:**1. Salary**: RM1,800 per month2. Discretionary bonus will be given based on
**Able to**:Greet and direct customers to their tables in a friendly manner.Present menu and provide detailed information when asked as well as informing that
Job description- Preparing, cooking and presenting high quality dishes within the specialty section- Assisting the Head Chef and Sous Chef in creating menu
**Job Requirements**:- To ensure day-to-day operations are carried smoothly in accordance to company SOP.- Assist chef in food preparation according to