**Company**: Giggles And Geeks**Location**:Cyberjaya**Working Hour**: Shift**JOB DESCRIPTION**- Ensure that dishes are prepared and cooked according to the
We are a successful and growing British seafood restaurant brand (Muslim friendly) with 3 outlets in Klang Valley. We are famous for British Fish and Chips. We
Requirements: 1. Proven experience as an Executive Chef or Head Chef in plant-based cuisine or a related restaurant. 2. Extensive knowledge of plant-based
We are a successful and growing British seafood restaurant brand (Muslim friendly) with 3 outlets in Klang Valley. We are famous for British Fish and Chips. We
We are a successful and growing British seafood restaurant brand (Muslim friendly) with 3 outlets in Klang Valley. We are famous for British Fish and Chips. We
Sous ChefWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming
**Company Description**Sunway Resort Hotel in Selangor, Malaysia is an all-in-one hotel experience with unrivalled access to shopping, dining, and
Ensure that Quality Standards and Procedures are in line with company Rules and Regulations.- Ensure that pastry personnel is guided and trained to increase
**Junior Sous Chef - Chinese Cuisine**Serai GroupRM4,800 - RM5,500**Job requirement**:1. At least 2 years of experience in preparing Chinese
**Bakery Chef****Firm Friends Sdn Bhd****George Town****Penang Operation (Hospitality & Tourism)****Part Time About us**:Folia is a new concept cafe &
1. In the absence of the Assistant Manager / Manager carry out the daily operation of the Restaurant ensuring effective communication of all required standards
The duties of Arabic Bread & Pastry Chef can be listed as follows:- **1. Bread and Pastry Creation**:Conceptualise, create, and execute a diverse range of
**Job Number** 24029163**Job Category** Food and Beverage & Culinary**Location** Perhentian Marriott Resort & Spa, Pulau Perhentian Kecil, Besut, Malaysia,
Traders cater to savvy, passionate travelers who appreciate smart functionality and getting things done. Guests enjoy a blend of thoughtful simplicity with the
**Responsibilities**:- Food Preparation on-time delivery- Maintain Kitchen sanitation- Inventory Control- Quality Control- Maintain kitchen cleanliness**Job
**Company**: RV container**Location**: Bachok, Kelantan**Position**: Chef (Hot Kitchen)**POSITION OVERVIEW**:- Responsible for preparing hot dishes for
Job summary Accountable for overall success of the daily kitchen operations.Exhibits culinary talents while leading the staff and managing all food related
**Additional Information** (Malaysian Only)**Job Number** 23160925**Job Category** Food and Beverage & Culinary**Location** Mulu Marriott Resort & Spa, Sungai
**Job Number** 24028829**Job Category** Food and Beverage & Culinary**Location** Fairfield by Marriott Bintulu Paragon, No 1 Old Airport Place, Bintulu,
**Job Number** 23208802**Job Category** Food and Beverage & Culinary**Location** Miri Marriott Resort & Spa, Jalan Temenggong Datuk Oyong Lawai, Miri, Sarawak,