Cleaning Food Supervisor Selangor

Plan and execute production as per schedule.Monitor hygiene and food quality throughout the production process.Good communication and teamwork with fellow team

1. Working in 3 rotating shift ( 8 hours, 6 day work, 1 off day) 2. Operating the processing plant based on planning according to Standard operating Procedure,

**Job Function**:Supervises all service staff comprising of F&B Service crews in providing food and beverage service to guests of the Restaurant. In achieving

**Job Number** 23128520**Job Category** Food and Beverage & Culinary**Location** Le Méridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia**Schedule**

_**TEMUDUGA TERBUKA Asst. Supervisor & Crew Member - Klang**_**Job Tasks**Food and beverage serving and related workers perform a variety of customer

**JOIN OUR GROWING TEAM!**Career progressionEPF, SOCSOTraining providedOvertime allowanceMedical benefitsSupervisor Job Scope:- Outlet staff management and

**Job Number** 23209613**Job Category** Food and Beverage & Culinary**Location** Moxy Putrajaya, Lebuh IRC IOI Resort City, 62502 Putrajaya, Selangor,

**BARISTA/ FRONT OF HOUSE STAFF****Reports To**:The Barista will report to FOH Supervisor.**Job Overview**: If you LURVE coffee and loves connecting with

Our client's restaurant began in July 1986. Throughout the years, the restaurant has maintained a consistent high standard, producing dishes from family

**Commis Chef Responsibilities**:- Accurately measuring meal ingredients for the Chef de Partie.- Preparing meal ingredients, which includes seasoning of

JOIN OUR GROWING TEAM!Career progressionEPF, EIS & SocsoTraining providedOvertime allowanceMedical benefitsJob Scope:- Outlet staff management and scheduling-

Our client's restaurant (Nyonya Food Concept) began in July 1986 in Petaling Jaya where it remained for ten years. Throughout the years, the restaurant has

Outlet vacancies:- Petronas Jalan Kolam Ayer Ampang- LRT Pasar Seni- LRT Jelatek- AEON Taman Maluri- MyTown 2- NSK Batu 9 CherasJOIN OUR GROWING TEAM!Career

Job PurposeDemi Chef works as a part of the kitchen team. He/ She is responsible to prepare food that conforms to company and kitchen standard. He/ She is also

**Kitchen Supervisor Job Description**:- Sets up station according to restaurant guidelines.- Prepares all food items as directed in a sanitary and timely

**Responsibilities**:- Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff,

Responsibilities of the kitchen helpher include: preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic

Outlet vacancies:- Citta Mall- Petronas NKVEJOIN OUR GROWING TEAM!Career progressionEPF, EIS & SocsoTraining providedOvertime allowanceMedical benefitsJob

Outlet vacancies:- Dataran Villa Sg Buloh- Petronas Bukit Rahman Putra- SB Mall Sungai BulohJOIN OUR GROWING TEAM!Career progressionEPF, EIS & SocsoTraining

Outlet vacancies:- Petronas Puncak AlamJOIN OUR GROWING TEAM!Career progressionEPF, EIS & SocsoTraining providedOvertime allowanceMedical benefitsJob Scope:-