Cleaning Food Supervisor Selangor

**Kay's Steak & Lobster** serves only the juiciest steak and lobster. We aim " To be one of the leader in halal, fine-casual steakhouse in Malaysia and to

**QA Supervisor**1. To ensure product processing complied with product quality and food safety from raw materials receiving, ingredients preparation, food

Job PurposeDemi Chef works as a part of the kitchen team. He/ She is responsible to prepare food that conforms to company and kitchen standard. He/ She is also

JOIN OUR GROWING TEAM!Career progressionEPF, SOCSOTraining providedOvertime allowanceMedical benefitsJob Scope:- Outlet staff management and scheduling- Outlet

AVAILABLE LOCATION(S):- Aeon Nilai- Semenyih- BangiJOIN OUR GROWING TEAM!Career progressionOutlet incentivesEPF, SOCSOTraining providedOvertime

Earn up to RM2500 - 2700 - Inclusive OT - 6 days a week - 10.5 hours Work/Day- Prepare and serve menu items- Ensure day to day operation runs smoothly

Earn up to RM2500 - 2700 - Inclusive OT - 6 days a week - 10.5 hours Work/Day- Prepare and serve menu items- Ensure day to day operation runs smoothly

**Job description**:1. Work and communicate effectively with colleagues and management.2. Performs tasks (that improves/maintains store standards) as assigned

**Commis Chef Responsibilities**:- Accurately measuring meal ingredients for the Chef de Partie.- Preparing meal ingredients, which includes seasoning of

**FRONT OF HOUSE SUPERVISOR ASSISTANT****Reports To**:You will report to FOH Supervisor.**Job Overview**: If you LURVE coffee and loves connecting with people,

**JOIN OUR GROWING TEAM!**Career progressionEPF, SOCSOTraining providedOvertime allowanceMedical benefitsSupervisor Job Scope:- Outlet staff management and

**JOIN OUR GROWING TEAM!**Career progressionEPF, SOCSOTraining providedOvertime allowanceMedical benefitsSupervisor Job Scope:- Outlet staff management and

**JOIN OUR GROWING TEAM!**Career progressionEPF, SOCSOTraining providedOvertime allowanceMedical benefitsSupervisor Job Scope:- Outlet staff management and

**Job Number** 23155885**Job Category** Food and Beverage & Culinary**Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor,

**Responsibilities**:Job Number **7Job Category Food and Beverage & CulinaryLocation Delta Hotels Riviera Nayarit An All-Inclusive Resort, Carretera Punta Mita

**Kitchen Supervisor Job Description**:- Sets up station according to restaurant guidelines.- Prepares all food items as directed in a sanitary and timely

**Job Number** 24043206**Job Category** Food and Beverage & Culinary**Location** Moxy Putrajaya, Lebuh IRC IOI Resort City, 62502 Putrajaya, Selangor,

Pegacorn Sdn. Bhd. (1338593-X)**JOB TITLE : SANDWICH ARTIST****REPORTS TO : SR. SANDWICH ARTIST / ASSISTANT MANAGER / RESTAURANT****MANAGER / MULTI UNIT

**Responsibilities**:- Accurately measuring meal ingredients for the Chef de Partie.- Preparing meal ingredients, which includes seasoning of different meats

**Job Number** 24023181**Job Category** Food and Beverage & Culinary**Location** Moxy Putrajaya, Lebuh IRC IOI Resort City, 62502 Putrajaya, Selangor,