Culinary Penang

**Responsibilities**: Job Number **5 Job Category Food and Beverage & Culinary Location Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Malaysia

**MEALS + ACCOMMODATION + UNIFORM PROVIDED!** **Full Time Vacancies**: - WAITER / WAITRESS - SUPERVISOR - CAPTAIN Join our F&B Group and begin your journey

**MEALS + ACCOMMODATION + UNIFORM PROVIDED!** **Full Time Vacancies**: - WAITER / WAITRESS - SUPERVISOR - CAPTAIN Join our F&B Group and begin your journey

**Job Description**: - Manage daily kitchen operations - Work with culinary team and develop new menus supported by detailed analysis and accurate costing -

**Job Summary** Prepare delicious meals according to menu. Delight our guest with their taste and timely delivery. Able to follow instructions in cooking and

Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience. Pan Pacific Hotels Group is a member of

**Posting Date** Feb 15, 2022 **Job Number** 22020168 **Job Category** Food and Beverage & Culinary **Location** Courtyard Penang, 218D Jalan Macalister,

Numéro de l'Emploi Catégorie d'Emploi Food and Beverage & Culinary Lieu Courtyard Penang, D Jalan Macalister, George Town, Penang, Penang, Malaysia AFFICHER

**MEALS + ACCOMMODATION + UNIFORM PROVIDED!** **Looking for experience in Japanese cuisine / Chinese kitchen / Western Fusion **Full Time Vacancy**: - DEMI

Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience. **Job Types**: Full-time, Part-time,

**Job Summary** Prepare delicious meals according to menu. Delight our guest with their taste and timely delivery. Able to follow instructions in cooking and

**Additional Information** Position is available for Malaysian NRIC holders and permanent residents only. **Job Number** 23204131 **Job Category** Food and

**Additional Information** Position is available for Malaysian NRIC holders and permanent residents only. **Job Number** 23204305 **Job Category** Food and

**Additional Information** Position is available for Malaysian NRIC holders and permanent residents only. **Job Number** 23204309 **Job Category** Food and

Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience. Work closely with chef to prepare food

**Requirements**: - Preferably students who are in their final semester/year in hotel/hospitality management, culinary arts or equivalent. - Passion for

**Responsibilities**: - Responsibilities: - Oversee day to day operation and ensuring smooth operation on the restaurant. - Able to mentor staff to achieve

**Responsibilities**: - Responsibilities: - Oversee day to day operation and ensuring smooth operation on the restaurant. - Able to mentor staff to achieve

**Responsibilities**: - Responsibilities: - Oversee day to day operation and ensuring smooth operation on the restaurant. - Able to mentor staff to achieve

**Responsibilities**: - Responsibilities: - Oversee day to day operation and ensuring smooth operation on the restaurant. - Able to mentor staff to achieve