Dim Sum ChefWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
1. In the absence of the Assistant Manager / Manager carry out the daily operation of the Restaurant ensuring effective communication of all required standards
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff
As a Dim Sum Chef, you will be **responsible for creating and preparing a variety of dim sum dishes that meet the highest standards of taste, presentation, and
Preparation varieties of Dim Sum to be promoted in outlet menu, standard portioning and qualility. Order raw materials including flour, seafood and meat items,
**Job Number** 24075336**Job Category** Food and Beverage & Culinary**Location** Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak, Malaysia VIEW
**Job Number** 24017435**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas
1. Responsible in making Dim Sum like xiaolongbao & chinese dumpling 2. Prepare and cooking Dim Sum ingredients and ensure ingredients freshness 3. Maintain
"1. Responsible to assist his Executive Chef-Chinese to manage and lead his designated culinary team in producing the finest culinary experiences pertaining to
Hilton isn't just a place to work. With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an
Hilton isn't just a place to work. With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an
Hilton isn't just a place to work. With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an
To help cooks or chefs making mis-en place, all aspect of food preparation, cooking and presenting of dishes according to standards procedures set by Chinese
Minimum SPM and above (Prefer Diploma) Participates in the preparation of food items according to guest orders of consistent quality following recipe cards,
DUTIES AND RESPONSIBILITIES - Responsible for maintenance and supervising good housekeeping practices in all food production areas (including walk-ins and
**DUTIES AND RESPONSIBILITIES**- Prepare daily procedures in accordance with Hatten procedures.- Complete Daily Fridge Temperature Chart and Hot Food Cooling
DUTIES AND RESPONSIBILITIES- Responsible for maintenance and supervising good housekeeping practices in all food production areas (including walk-ins and
Dim Sum ChefWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an