Job ResponsibilityExpert knowledge of Restaurantâs cuisine and keep up with cooking trends, ability to develop unique recipes and best practices.Current
Job ResponsibilityMengekalkan rekod yang jelas dan teratur untuk memastikan semua laporan dan invois difailkan dan disimpan dengan betul.Memantau purchase
Job ResponsibilityMengekalkan rekod yang jelas dan teratur untuk memastikan semua laporan dan invois difailkan dan disimpan dengan betul.Memantau purchase
Job ResponsibilityMengekalkan rekod yang jelas dan teratur untuk memastikan semua laporan dan invois difailkan dan disimpan dengan betul.Memantau purchase
Job ResponsibilityMengekalkan rekod yang jelas dan teratur untuk memastikan semua laporan dan invois difailkan dan disimpan dengan betul.Memantau purchase
Job ResponsibilityMengekalkan rekod yang jelas dan teratur untuk memastikan semua laporan dan invois difailkan dan disimpan dengan betul.Memantau purchase
Job ResponsibilityServing customer, provide excellent dining experience.Provide leadership and manage restaurant in achieving company goal, sales, manpower,
Job ResponsibilityServing customer, provide excellent dining experience.Provide leadership and manage restaurant in achieving company goal, sales, manpower,
Job ResponsibilityServing customer, provide excellent dining experience.Provide leadership and manage restaurant in achieving company goal, sales, manpower,
Job ResponsibilityServing customer, provide excellent dining experience.Provide leadership and manage restaurant in achieving company goal, sales, manpower,
Job ResponsibilityServing customer, provide excellent dining experience.Provide leadership and manage restaurant in achieving company goal, sales, manpower,
Job ResponsibilityServing customer, provide excellent dining experience.Provide leadership and manage restaurant in achieving company goal, sales, manpower,
Company DescriptionThe Westin Desaru Coast Resort, located in Johor Baharu, Malaysia, offers a sanctuary along the beautiful South China Sea. Our hotel
What's the job As a Storekeeper, you'll coordinate or assist in the purchasing, receiving, storage, and/or dispensing of food and/or non-food items to meet the
Setting goals, developing and driving strategic and operational plans based ontrend analysis and local market knowledge to ensure effective execution.Manages
Collaborate with the Chief Business Officer to develop and execute sales strategies for targeting long-tail cafes and restaurants.Identify and prospect
Job Description:- 1) Responsible in all research and development of products related matters.2) To plan, design and formulate new product/ process as well as
Assistant Manager - Room Service, Park Hyatt Kuala Lumpur Park Hyatt Park Hyatt Kuala Lumpur MY - 10 - Kuala LumpurFood and BeverageDepartment
We are looking for a motivated Quality Assurance Executive to join our vibrant team at Mondelez España Galletas Production SLU in Shah Alam. Growing your
JOB SUMMARY Responsible for beverage operations and staff on a daily basis.Areas of responsibility include beverage service in the Restaurants/Bars and Room