**Additional Information** (Malaysian Only)**Job Number** 24088944**Job Category** Food and Beverage & Culinary**Location** Element Kuala Lumpur, Ilham Tower,
POSITION : SOUS CHEF - SOUTH /NORTH INDIAN/CHETTINADU/MUGHLAI CUISINES WORK LOCATION : KUALA LUMPUR REPORTING LINE : HEAD CHEF 1.Assist Head Chef to ensure
**Job Number** 23198230**Job Category** Food and Beverage & Culinary**Location** Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur,
Head chefs manage the kitchen to oversee the preparation, cooking and service of food.Food and beverage service activities. This restaurant is located at the
To assist the Sous Chef or Junior Sous Chef in establishing and maintaining effective employee relations.- To inform the Sous Chef or Junior Sous Chef of any
As a Chef De Partie/Demi Chef, the person is responsible in supporting the Head and Sous Chef in a busy Hotel Kitchen delivering consistently high quality food
To assist the Chef de Partie in establishing and maintaining effective employee relations.- To inform the Chef de Partie of any complaints or any other
CDC Job Responsibilities- In conjunction with the Sous Chef, the CDC is fully responsible for the entire Galley of the assigned venue, which includes but is
**YOUR RESPONSIBILITIES**- Control and maintain a main Galley section and its entire food production; follow set recipes & dish guidelines; assist with
**Join Our Team as a Chef!**Are you passionate about creating culinary masterpieces and delighting guests with your culinary skills? If so, we have an exciting
As a cook (specialized in Malay food), the person is responsible for supporting the Head and Sous Chef in a Kitchen delivering consistently high-quality food
**Job purpose**As the Executive Chef, you will be responsible for overseeing all aspects of culinary operations, from menu creation and food preparation to
JOB SUMMARY Accountable for overall success of the daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff
**_Part 1 -Primary roles of the job which are measurable and may be used as part of KPIs_****1. **Responsible in preparation of food from raw materials, to
**_Part 1 -Primary roles of the job which are measurable and may be used as part of KPIs_****1. **Responsible in preparation of food from raw materials, to
KITCHEN MALAY CHEF MALAYSIA CITIZEN**Responsibilities**:- To ensure that day-to-day operations are carried out smoothly in accordance with Company's pre-set
We are looking for a vibrant and high willingness Kitchen Chef to join our Overtime mission.- Minimum 1 year of experience in the commercial kitchen
The Wok Chef is responsible for prepping ingredients, preparing, cooking, and plating menu items in accordance with the restaurant's recipes and
**Job purpose**The Executive Pastry Chef will be tasked with overseeing all aspects of the Central Bakery, from menu development and recipe creation to
Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality setby the Café Mesra.- Follows the instructions