**Industry **F&B (Non halal) **Location **Multiple Locations( Klang Valley) **Key Responsibilities/Accountabilities** - According to the company's business
**JOB SUMMARY** A dietitian is a trained health professional who specializes in food and nutrition based on medical problems. - Provide professional
Providing and serving guests in a courteous and prompt manner to ensure great guest satisfaction performs food and beverage service and set-up according to
Responsible for keeping the floor area neat. They need to mop and sweep the floor. - Keep everything in kitchen areas clean and sanitized. They wash the
**P/S**: This is a NON-HALAL (pork and alcohol) cafe. Malaysian-Chinese will be preferred. **Job Role & Responsibilities**: - Be punctual at work, communicate
Oversee the overall operations of the Chinese cuisine restaurant's dining floor. Ensure smooth and efficient service delivery to customers. Coordinate with
**Responsibilities**: - Assist food & beverage (service) team and managers with all aspects of service. - Welcome and assist guest according to Hotel service
REQUIREMENT 1. You are required to be fully vaccinated and boosted for Covid-19. 2. You are expected to work at at least 2 shifts per week for at least 3
List-ID: 97908835Today 18:10 **Job Description**: - Service Crew - Welcome customers, help customers to settle down and also take their orders. - Serve and
REQUIREMENT 1. You are required to be fully vaccinated and boosted for Covid-19. 2. You are expected to work at at least 2 shifts per week for at least 3
Job summary Assistant Banquet Manager position at Hilton Strategic management of Banquet Adherence to Hilton policies and procedures Job
**Restaurant and bar Floor manager job duties and Responsibilities** The manager is responsible for the hiring, training, and disciplining of restaurant staff.
Screening, interviewing, hiring, and training restaurant staff. b) Conducting regular inspections of the restaurant kitchen to determine whether proper
**Job Descriptions**: - Required languages: Bahasa Malaysia, English - Able to work shifts, weekends and public holidays. - Fresh graduates / school leavers
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
1. Call or visit patient on assigned floors to explain menu possess and collect diet preferences. 2. Visit patients for menu selections entering selections
**Job Descriptions**: - Responsible for guiding the waiter/waitress in the performance of their jobs. - Responsible for the proper maintenance and good working
**Gaji Basic -** Barista - RM1800 - RM2000 Cashier - RM1700 - RM1800 Food Expeditor - RM1800 - RM2000 Service Floor Crew - RM1400 - RM1800 Cafe Supervisor -
supervises the staff, oversees the preparation of food and drinks, and ensures that the environment are clean and well-stocked. responsible for ensuring that
1. Visit on new admission patients on each floor to explain menu process and services provided in department. 2. Visit existing patients for menu selections