POSITION SUMMARY: This position supports the overall operations by maintaining, troubleshooting, follow up repairs and optimizing all facilities on kitchen
RESPONSIBILITIES: -To plan and ensure warehouse operations smoothly.-Ensure the safe and correct receipt, storage, retrieval and timely dispatch of
Job description Assist in maintaining HACCP and ISO Certification for F&B Operations and Management through implementation of Food and Safety Management System
JOB RESPONSIBILITIES: To come out with standard Preventive Maintenance Plan.To prepare standard task list and proper procedure for PM program.Generate PM work
Duties and Responsibility: Assist in all pastries preparation and production arrangement.Able to perform basic icing and cake decoration.Perform all finishing
JOB DESCRIPTION Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staffEnsure efficient,
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and
The Chef de Partie (CDP) or Demi Chef is responsible for managing a specific section of the kitchen, ensuring high-quality food preparation and presentation.
Job Purpose: Responsible for implementation of production processes and procedures, leading productivity improvements with project-based activities, including
MERCURE MIRI CITY ENTRE KEY RESPONSIBILITIES Duites and Responsabilities : Takes care of daily food preparation and duties assigned by the superiors to meet
Your role as the Training & Quality Manager responsible for supporting all corporate-owned restaurants in Malaysia. You will report directly to the Head of the
About the roleWe are seeking an experienced CDP / Pastry Chef to join our team at Adastra Hospitality SDN BHD in Bangsar Kuala Lumpur. This is a full-time role
In this role, you will develop innovative design concepts for various campaigns, aiming to attract potential partners and foster collaborations. You will be
We are looking for a competent Logistic Executive to enhance our Supply Chain team. The incumbent is responsible to execute the Logistic Planning & Strategy to
RESPONSIBILITIES: -To plan and ensure warehouse operations smoothly.-Ensure the safe and correct receipt, storage, retrieval and timely dispatch of
The Chef de Partie (CDP) or Demi Chef is responsible for managing a specific section of the kitchen, ensuring high-quality food preparation and presentation.
The Chef de Partie (CDP) or Demi Chef is responsible for managing a specific section of the kitchen, ensuring high-quality food preparation and presentation.
-Costing and budget - Assist in optimizing cost and budget control without compromising service control -Ingredient management - Ensure quality and safety of
Job DescriptionTasks:1.Internal & External Communication/Follow-up TasksCoordinate with colleagues to update the latest information in Excel, Word documents,
Job Description Tasks: 1.Internal & External Communication/Follow-up Tasks Coordinate with colleagues to update the latest information in Excel, Word