Hospitality Staff Management Kuala Lumpur

In charge of daily operational matter of the food market and ensure smooth operations flow Check & monitor all hygiene standards for food market. Monitor the

We are looking for a Restaurant Assistant Manager (Non-halal) to ensure all daily activities run smoothly and efficiently.Restaurant Assistant Manager

**Job Number** 24053936**Job Category** Rooms & Guest Services Operations**Location** JW Marriott Hotel Kuala Lumpur, 183 Jalan Bukit Bintang, Kuala Lumpur,

We are currently seeking a passionate and customer-focused Cafe Supervisor to join our team and oversee the daily operations of our bustling cafe. As a key

JOB SUMMARY Assists the Front Office Manager in administering front office functions and supervising staff on a daily basis.Front office areas include

JOB SUMMARY Responsible for all front office functions and staff.Areas of responsibility include Bell Staff, Switchboard Operations, Guest Services/Front Desk

We are currently seeking a passionate and customer-focused Cafe Supervisor to join our team and oversee the daily operations of our bustling cafe. As a key

Ensuring the maximization of center revenue and profit and maintaining a consistently high standard of customer service in the center.- To ensure we set the

**Job Title: Mandarin-Speaking Front Office Manager****Location: Cambodia****Salary**:$55,000 - $66,000 USD annuallyWe are seeking a dynamic and experienced

**Job description****Responsibility**:- Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality,

**BOOST JUICE BARS****Industry**: Food & Beverage**Location**: KL Sogo, Masjid Jamek, Jakel Mall**Position**: Part Time Team Member / JuiceristaBoost Juice is

Accommodation managers are in charge of managing the operations and overseeing the strategy for a hospitality establishment. They manage human resources,

JOB SUMMARY Responsible for the daily shift operations of Housekeeping, Recreation/Health Club and In-House/Residents Laundry.Directs and works with employees

CDC Job Responsibilities- In conjunction with the Sous Chef, the CDC is fully responsible for the entire Galley of the assigned venue, which includes but is

**Job purpose**As the Executive Chef, you will be responsible for overseeing all aspects of culinary operations, from menu creation and food preparation to

Manage overall retail operations and provide leadership/guidance to the Store Managers and Store In charge. Accountable for retail revenue from forecasting to

**Sector**: Customer Success- **Expiry Date**: 01 March 2024- **Job Ref**: J10283**Join the Access Family and see how we make software ideas become a

**Job Title: Restaurant Supervisor****Job Types**:Permanent, Full-time**Location of restaurant**:Taman Melawati, Kuala Lumpur**Responsibilities**:- **Team

SummaryYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst

**Department: F&B Restaurant****Report to: Director of Food & Beverage****About Us**:Locally-rooted but globally-connected, the Else brand is conceptualised as