**Responsibilities**:- Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering
Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the
Able to work on all workstations as required including preparing all products to the correct standards.- Make sure all surfaces, equipment and utensils are
Greet and escort customers to their tables- Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food
Greet and escort customers to their tables- Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food
Prepare and cook menu items in accordance with the café's recipes and quality standards. This includes chopping vegetables, preparing meats and seafood, and
Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu.-
**Roles & Responsibilities**- Provide the perfect service experience for restaurant patrons.- Ensure the Guest feels important and welcome in the restaurant.-
_**Ames hotel**_ located in the attraction filled township of **_Ayer Keroh, Melaka_** on a expansion program has the following vacancies in the food
**Job scope**- picking and preparation of food ingredient for all food orders.- Ensure the kitchen inventory is sufficient, cost-effective while maintain the
**We're looking for YOU to embody our core value: Be Kind to Strangers.**We're looking for vibrant individuals to join our team and ensure our customers have a
Exemplary leadership - Being able to lead, train and coach the kitchen brigade.- Organized - Being able to plan streamlined workflow and manage stock levels.-
Join us!!Hiring kitchen crew that are passionate and hardworking.Experience in hot kitchen is a plus.**Job Types**: Full-time, Permanent, Fresh
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
**BASIC FUNCTION**To ensure that only the highest standard and quality of food is prepared.**DUTIES & RESPONSIBILITIES**1. Responsible for the work performance
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Manages the guest experience by ensuring the followings are provided: - Thoughtful and attentive service with relaxed efficiency - Complete responsiveness to
'¢ Handling customers, taking order and ensuring guest satisfaction '¢ Dealing with kitchen and bar to ensure the items ordered are delivered correctly '¢
Prepare and serve hot beverages.- Complying with all applicable SOP of sanitation, health, and personal hygiene standards at all times.- Greeting customers in
**Job Number** 23149011**Job Category** Food and Beverage & Culinary**Location** Fairfield by Marriott Bintulu Paragon, No 1 Old Airport Place, Bintulu,