Job Description:- Overview of Duties:- To perform duties within the framework defined by the hotel as supervised by Director of Sales & Marketing.- Responsible
**Job Purpose**This position is responsible for the receipt of guests' luggage and ensuring correct delivery to and from rooms, cars and airport & responsible
Minimum experience required : 3 to 5 yearsEducation level : Bachelor / LicenceAreas of study : Hospitality ManagementLanguages essential : EnglishOptional
* Takes care of the arrival and departure processes for guests in compliance with internal procedures.- Maintains excellent relations with the welcomers,
* Takes care of the arrival and departure processes for guests in compliance with internal procedures.- Maintains excellent relations with the welcomers,
Conduct daily briefings with staff at floor level. Manage and supervise all tasks of his/her team- Ensure cleanliness of guest rooms, guest room balconies,
**Job Purpose**This position is responsible for the training and supervision of a team of cooks in the appointed sections and preparation of food observing all
**Job Purpose**This position is responsible for the supervision of the work of a team of kitchen personnel, thereby maintaining high standards of food
**Job Purpose**This position is responsible for the supervision of the work of a team of kitchen personnel, thereby maintaining high standards of food
**Job Purpose** This position is responsible for the training and supervision of a team of cooks in the appointed sections and preparation of food observing
Job Description: - Prioritize guest need thought service personal feedback avoiding direct conflict - Adapts to any specific requests made by guests
Private chauffeurs transport their employers to a particular destination safely and on time. They use navigation devices to reach the destination in the
Job Descriptions: - To maintain an effective filling system for the Reservation department. - Responsible and accountable for all the data input and
Preparing job descriptions, advertising vacant positions, and managing the employment process. Orientating new employees and training existing employees.
* Takes care of the arrival and departure processes for guests in compliance with internal procedures. - Maintains excellent relations with the welcomers,
**Job Purpose** This position is responsible for maintaining high standards of food preparation and service in the appointed kitchen(s), according to the
Primary Responsibilities Banquet Operation - Assist and ensure that the setup of function room is in accordance to Banquet Event Order - Ensure that all pre
**JOB DESCRIPTION** **Job Title: Talent & Culture Officer** **Department: Talent & Culture Location: -** **Date Created: August 2017 Date Revised: -** **Job
**Responsibilities**: - To assists the Marcom Manager in maintaining a high level of acceptance of the hotel to its targeted public through various Marketing
**Job Purpose** This position is responsible for the coordination and execution of all marketing and communications activities of the Hotel's brands, including