Job Description As Sous Chef - Japanese cuisine, you will be completely responsible for directing, training, supervising, planning and coordinating all areas
Job Description As Sous Chef - Japanese cuisine, you will be completely responsible for directing, training, supervising, planning and coordinating all areas
Kitchen Operations To ensure that day-to-day operations are carried out smoothly in accordance with Company's pre-set procedures and workflows.Check freshness
Qualifications & experience Able to speak and understand in Malay and English Tasks & responsibilities Cleaning and sterilising countertops, kitchen walls,
JobResponsibilities: Helpin the preparation and design of all food and drinksmenusFill in for the Executive Chef inplanning and directing food preparation
JobResponsibilities: Helpin the preparation and design of all food and drinksmenusFill in for the Executive Chef inplanning and directing food preparation
Job Description As Sous Chef - Japanese cuisine, you will be completely responsible for directing, training, supervising, planning and coordinating all areas
Job Responsibilities: Help in the preparation and design of all food and drinks menus Fill in for the Executive Chef in planning and directing food preparation
JobResponsibilities: Helpin the preparation and design of all food and drinksmenusFill in for the Executive Chef inplanning and directing food preparation
Job Responsibilities: Help in the preparation and design of all food and drinks menus Fill in for the Executive Chef in planning and directing food preparation
JobResponsibilities: Helpin the preparation and design of all food and drinksmenusFill in for the Executive Chef inplanning and directing food preparation
Job Description As Sous Chef - Japanese cuisine, you will be completely responsible for directing, training, supervising, planning and coordinating all areas
Job Responsibilities: Help in the preparation and design of all food and drinks menus Fill in for the Executive Chef in planning and directing food preparation
JobResponsibilities: Helpin the preparation and design of all food and drinksmenusFill in for the Executive Chef inplanning and directing food preparation
Job Responsibilities: Help in the preparation and design of all food and drinks menus Fill in for the Executive Chef in planning and directing food preparation
Job Responsibilities: Help in the preparation and design of all food and drinks menus Fill in for the Executive Chef in planning and directing food preparation
JobResponsibilities: Helpin the preparation and design of all food and drinksmenusFill in for the Executive Chef inplanning and directing food preparation
Job Responsibilities: Help in the preparation and design of all food and drinks menus Fill in for the Executive Chef in planning and directing food preparation
Job Description As Sous Chef - Japanese cuisine, you will be completely responsible for directing, training, supervising, planning and coordinating all areas
We welcome chef to join our team below: Kinsahi Japanese Restaurant (Japanese Cuisine)Manzanita Patisserie & Boulangerie (Western Local Cuisine)Kuroma Buffet