Japanese Restaurant Jobs

'¢ Setup the production equipment and supplies before executing the job order '¢ Operate equipment safety and effectively for production process. '¢ Ensure

'¢ Setup the production equipment and supplies before executing the job order '¢ Operate equipment safety and effectively for production process. '¢ Ensure

**Responsibilities**:- To assists Sales Manager in developing new market and maintaining existing customer- Executing marketing strategies and activities for

1.To handle smooth operations at the Cashier Counter and Front Office with excellent Customer Service. 2. Required to handle the cash register operation with

Food and beverage service. Authentic Japanese Restaurant from Japan.SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

Organization: Yakiniku Great MalaysiaYakiniku Great is a yakiniku restaurant from Utsunomiya, Japan and around the world including Hong Kong, Malaysia and

Handling the cashier, take order and online orders- Ensure safety, cleanliness and hygience standards are maintained at all time at workstation- Follow all

"JAWATAN KOSONG!!"UNKAIZAN JAPANESE RESTAURANT, LANGKAWIAssistant Chef- Required-At least 5years of working experience in hotel kitchenShift 2:45pm-10:45pmOff

Japanese Sushi Restaurant Fish Cutter | 5 days | No Split Shift | Up to $3,200Location: JEM Outlet (Jurong East MRT)Working Hours: 5 days & 44 hrs per week (No

Able to cook & manage all kitchen's section/stations. Checking & ensuring all sections are prepared & ready before opening or starting operation. Purpose,

**Responsibilities**:- Job Description- Serving food and beverage at Japanese Restaurant- Taking orders- Doing cashier- No experience needed- Meal is provide-

**Responsibilities**:- Job Description- Preparing ingredients at Japanese Restaurant- Asist Chef for cutting and cooking- Attend to any enquiries from chef-

We are Restaurant located at City Mall Kota Kinabalu. Our Menu covering Japanese Cuisine, Teppanyaki, Yakitori and Noodles. *Non-Halal* Looking for people with

Address customer concerns in reference to product, service rendered or staff interactions.- Be Hospitality ambassador promoting and uphold "Japanese

**??????**:- Kitchen operation management- Cooking food- Food preparation**???????????**:- more than 1 year kitchen position experience in F&B (experience

**??????**:- to take orders from customers- to serve foods and drinks to customers- to bus and set tables**???????????**:- At least 1 year experience in F&B

**Responsibilities**:- Hiring Company Nature of Business- Japanese Hot Pot Restaurant (Non-Halal)- As a Supervisor, you will be responsible to:- Ensure staffs

Responsible for preparing the dishes in the menu mainly in Teppanyaki, Sashimi & Sushi- Ensures the correct meat cuts and food portions are being served in

Assisting Kitchen Chef with kitchen operations and tasks. - Assisting with the food preparation process and cooking food. - Preparing meal ingredients, which

FUJI CENTRAL KITCHEN SDN BHD MEMERLUKAN PEKERJA AM KILANG MEMBUAT KERJA-KERJA SEPERTI MEMPROSES MAKANAN, MENYEDIAKAN MAKANAN, BUNGKUSAN MAKANAN DAN