SummaryYou will be responsible to provide an excellent and consistent level of service to your customers. The Commis / Kitchen Apprenticeis responsible to
Responsible for preparing the dishes in the menu mainly in Teppanyaki, Sashimi & Sushi- Ensures the correct meat cuts and food portions are being served in
The Company owns and operates the Japanese Restaurant, "Sushi Taka & Ushi" in a luxury Hotel and Residences located in the prestigious Kuala Lumpur Sentral
We are looking for a Sushi Chef to join our culinary team and prepare delicious plates for our guests.Sushi Chef responsibilities include handling a wide range
The Teppanyaki Chef is the core of what makes our KOKU Japanese Restaurant is unique and exciting.**KEY RESPONSIBILITIES AND ACCOUNTABILITIES**- Primarily
**Job Overview**:A Sushi Bar Helper is a vital member of the culinary team in a sushi restaurant or Japanese dining establishment. This role involves assisting
**Job Function**: Sales(Corporate)- ** Industry**: Manufacturing(Other), Civil Engineering/Architecture- ** Job Description**:- In charge of all aspects of
As a Food & Beverages Manager at Eastern & Oriental Express, a Belmond Train, you will uphold the highest standards of service ensuring that every guest has an
**Responsibilities**:- Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.- Assisting kitchen staff to
**Job ID****22813****Position Title**- Hall Manager (Japanese Restaurant)**Industry**- Food and Beverage/Catering/Restaurant- ·In charge of Japanese
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
**??????**:- Ensure staffs perform excellent customer service- Oversee food presentation, and shortage- Ensure compliance with food health and safety
**??????**:- Delivering superior food and beverage service and maximizing customer satisfaction- Management of staffs (ex. training, arrangement of working
Our company achieved a comprehensive and tremendous expansion, inspiring diversified food and beverage business. We are a company that promotes can-do culture
As a Cabin Manager at Eastern & Oriental Express, A Belmond Train you are part of a team that brings impeccable cabin room care to life through preparation and
M40207Position: WaiterWorking hours: 10;30am-10;30pm (lunch break in the store from 3:00 to 5:00)Monthly break: 4 days off in rotationComprehensive salary:
**Japanese Restaurant Kitchen Crew****Salary Range**:Basic from $1500 (RM5100), based on 44 hours to 55 hours and job experience.**Salary Package**: 44 hours +
**Japanese Restaurant Kitchen Crew****Salary Range**: Basic from $1500 (RM5100), based on 44 hours to 55 hours and job experience.**Salary Package**: 44 hours
**Japanese Restaurant Kitchen Crew****Salary Range**: Basic from $1500 (RM5100), based on 44 hours to 55 hours and job experience.**Salary Package**: 44 hours
We are Japanese Yakiniku (BBQ) F&B Group with Non halal Restaurant looking for fresh / experience crew.KL Outlet: Old Klang Road, Desa Sri HartamasJOB